Cultivar Trials Showcase
OSU Cultivar Trials Showcase Don’t miss this brilliant showcase of more than 170 annual and perennial varieties on display at The Ohio State University Cultivar Trials. The trial gardens offer the opportunity to evaluate landscape and container performanc ...
Marissa Mullett Marketing and Communications Specialist 740-502-8392 firstname.lastname@example.org Marissa works to enhance our internal communication and external marketing efforts with and on behalf of our nearly 800 OSU Extension employees throughout the state. S ...
Rhonda Williams Editorial Specialist, Extension Publishing Nationwide and Ohio Farm Bureau 4-H Center, 2201 Fred Taylor Dr., Columbus, OH 43210 614-292-1594 email@example.com ...
Carrie Davisson Editorial Specialist, Extension Publishing 4-H Youth Development Nationwide and Ohio Farm Bureau 4-H Center, 2201 Fred Taylor Dr., Columbus, OH 43210 614-292-1470 firstname.lastname@example.org ...
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Creating a Faculty-Type Dossier: Key to Your Application for a Faculty Appointment
New Director Announcement- Welcome, Dr. Laura Deeter!
We are pleased to announce the appointment of Dr. Laura Deeter as Professor in the College of Food, Agricultural, and Environmental Sciences (CFAES) Department of Horticulture and Crop Science (HCS) and the Sandy and Andy Ross Endowed Director of the Chad ...
ACEL Outstanding Students announced at annual banquet
The Department of Agricultural Communication, Education, and Leadership (ACEL) recognized a number of outstanding students during their annual banquet on April 20, 2023. The following students were recognized: ACEL Outstanding Seniors, Rachael Billups, ...
Exploring Leadership and Systems Thinking
COMLDR 3797 This course will focus on the impact of leadership and systems thinking in the fields of agriculture and the environment. This course spans a domestic experience in Washington, D.C. where students will meet with government groups and other pra ...
Trinidad & Tobago: Culture and Leadership in Complex Systems
COMLDR 4797.01 Complex community issues related to food, agriculture and the environment require more than subject matter expertise; they also require a holistic understanding of the human dimension. This course will support students' growth in under ...