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College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. Master Gardener Volunteers Plant Sale

    https://greene.osu.edu/events/master-gardener-plant-sale

    ...

  2. Starlab GWC Meeting

    https://fabe.osu.edu/node/9919

    200 (Wooster) Wednesday, June 15, 2022- 8:00am to Thursday, June 16, 2022- 5:00pm ...

  3. Get Involved

    https://fst.osu.edu/undergraduate/get-involved

    There are a number of resources and programs available for students to make the most of their time at Ohio State. Students in our department are presented with opportunities to conduct research on multiple levels, mentor other students, develop profession ...

  4. Master Gardener Volunteers Annual Plant Sale

    https://greene.osu.edu/news/master-gardener-volunteers-annual-plant-sale

    Stop by Saturday morning, May 28th from 9am to noon to help support the MGV Program! ...

  5. Student Clubs

    https://fst.osu.edu/undergraduate/student-clubs

    Student organizations are a great way to connect during your time at Ohio State. They often foster academic discourse, personal growth, leadership development, intercultural understanding, community service, and lasting friendships. Citation Needed, Food ...

  6. Dr. Kaletunc Lab Meeting

    https://fabe.osu.edu/node/9918

    202 Friday, May 27, 2022- 10:00am to 12:00pm ...

  7. The Science of Cooking

    https://fst.osu.edu/courses/fdscte-1200

    FDSCTE 1200 This course covers the scientific method, sanitation and hygiene, safety in the kitchen and laboratory, weights and measurements, cooking methods, tasting and evaluation, food components, correlations to industrial food processing and preserva ...

  8. Filming

    https://fabe.osu.edu/node/9917

    202 Thursday, May 26, 2022- 9:30am to 11:30am ...

  9. Lettuce Cook: Let's Start Cooking Program

    https://greene.osu.edu/news/lettuce-cook-lets-start-cooking-program

    Calling all youth ages 7-12! Are you interested in learning how to cook? Join the OSU Extension office this June for a three day cooking program! Lettuce Cook is designed for youth ages 7-12, who are interested in learning to cook Youth will learn cooking ...

  10. Food Preservation Workshops

    https://greene.osu.edu/news/food-preservation-workshops

    A hands-on Home Food Preservation Program Learn how to safely and easily can, freeze and dry foods at home for year-round goodness! See Flyer for more details      To register:  https://go.osu.edu/grcohomefoodpreservation ...

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