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SENR Director's Note, May 24
https://senr.osu.edu/email/senr-directors-note-may-24
May 25, 2022 Dear Alumni and Friends, Add paragraph: Copy: We are transitioning to summer mode here at Ohio State. Life is much calmer on campus, but there is a lot of work going on in the background as we welcome new students to campus for orientation ...
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Thank you to our Outgoing CFAES Alumni Society Board Members
With the approach of the end of the fiscal year, we would like to take a moment to thank the members of the CFAES Alumni Society Board who will be retiring this year. ...
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New report focuses on ways to expand, enhance rural access to broadband internet in Ohio
While most Ohioans have access to broadband internet, nearly 1 million still lack access to the fast, reliable broadband services in their homes, says analysts with the C. William Swank Program in Rural-Urban Policy at The Ohio State University College of ...
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Office Closed
https://fairfield.osu.edu/events/office-closed
The Extension office will be closed on Monday, May 30, 2022, in observation of Memorial Day. ...
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Majority of CFAES grads report positive job outlook
Ninety-five percent of recent graduates of The Ohio State University College of Food, Agricultural, and Environmental Sciences report either having a job or being enrolled in an advanced degree program within six months of graduation. ...
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Zach Hawkins
https://fst.osu.edu/our-people/zach-hawkins
Zach Hawkins hawkins.633@osu.edu 220C Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...
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Broiler/Market Chicken Orders Due June 3rd
https://hardin.osu.edu/news/broilersmarket-chicken-orders-due-june-3rd
All 4-H and FFA members carrying Market Chicken Projects- ORDER FORM DUE DATE: JUNE 3, 2022 DELIVERY DATE: JULY 13, 2022 Broiler/Market Chicken Order Form ...
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2022 Seneca Co Jr. Fair Book
https://seneca.osu.edu/news/2022-seneca-co-jr-fair-book
The 2022 Seneca Co. Jr. Fair Book is now available! The link below will take you to the electronic version and a very limitied amount of hard copy books are available at the Extension Office. 2022 Seneca Co. Jr. Fair Handbook ...
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The Science of Cooking
https://fst.osu.edu/courses/fdscte-1200
FDSCTE 1200 This course covers the scientific method, sanitation and hygiene, safety in the kitchen and laboratory, weights and measurements, cooking methods, tasting and evaluation, food components, correlations to industrial food processing and preserva ...
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Export policies and Russia’s invasion of Ukraine: What might it mean for Ohio soybean farmers?
With Russia and Ukraine alone accounting for 12 percent of total calories traded (IFPRI, April 13, 2022), continuation of the war has intensified the vulnerability of developing countries to food insecurity, the G7 countries recently predicting 43 million ...