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  1. Using Manure with Corn

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-15/using-manure-corn

    Spring planting has been hit and miss for livestock producers in the state. Some producers have corn fields emerging while others have not yet gotten corn planted. Last fall and this past winter were not ideal for manure application. Consequently, most ma ...

  2. Soybean Planting Progress and Vegetative Growth

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-15/soybean-planting-progress-and-vegetative-growth

    Cool, wet weather in April and early May delayed soybean planting progress; however, with some warmer and drier days, soybean planting was 18% complete by the second week of May (Table 1). Soybeans that were planted the end of April or first week of May a ...

  3. Update of Corn Nitrogen Recommendations from MRTN

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-15/update-corn-nitrogen-recommendations-mrtn

    This article provides an updated Maximum Return to Nitrogen Rate recommendation table for corn planted after soybean. Table 1 and 2 were previously published in the 2021 CORN newsletter https://agcrops.osu.edu/newsletter/corn-newsletter/2021-39/implicatio ...

  4. Lettuce Cook: Let's Start Cooking Program

    https://greene.osu.edu/news/lettuce-cook-lets-start-cooking-program

    Calling all youth ages 7-12! Are you interested in learning how to cook? Join the OSU Extension office this June for a three day cooking program! Lettuce Cook is designed for youth ages 7-12, who are interested in learning to cook Youth will learn cooking ...

  5. Summer 4-H Newsletter

    https://allen.osu.edu/news/summer-4-h-newsletter

    Click HERE for the 2022 4-H Summer Newsletter. This contains information on 4-H Camp, Quality Assurance, Special Interest Judging, Livestock Interviews, Cloverbud Day Camp, Pullorum testing for Turkeys, and much more. Be sure you check it out! ...

  6. Food Preservation Workshops

    https://greene.osu.edu/news/food-preservation-workshops

    A hands-on Home Food Preservation Program Learn how to safely and easily can, freeze and dry foods at home for year-round goodness! See Flyer for more details      To register:  https://go.osu.edu/grcohomefoodpreservation ...

  7. May 30th, Office Closed in observance of Memorial Day

    https://greene.osu.edu/news/may-30th-office-closed-observance-memorial-day

    ...

  8. Broiler/Market Chicken Orders Due June 3rd

    https://hardin.osu.edu/news/broilersmarket-chicken-orders-due-june-3rd

    All 4-H and FFA members carrying Market Chicken Projects-  ORDER FORM DUE DATE: JUNE 3, 2022 DELIVERY DATE: JULY 13, 2022 Broiler/Market Chicken Order Form ...

  9. Hardin Co. Beef Quality Assurance Certification

    https://hardin.osu.edu/events/hardin-co-beef-quality-assurance-certification

    Beef Quality Assurance training is for beef cattle producers, needing to recertify or certify to sell cattle at auctions and other markets. Training enhances herd profitability through better management. Register to attend at https://go.osu.edu/HardinBQA ...

  10. Beef Quality Assurance Certification Training

    https://hardin.osu.edu/news/beef-quality-assurance-certification-training

    Hardin County Beef Quality Certification Assurance Training  is scheduled for Tuesday, May 31 from 7-8:30 p.m. at the Extension office.  ...

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