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College of Food, Agricultural, and Environmental Sciences

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  1. November 2022 Department Highlights

    https://fst.osu.edu/november-2022-department-highlights

    Congratulations to Dr. Mary Kay Pohlschneider who has been awarded the 2022 National Teaching and Student Engagement Award by the Association of Public and Land-grant Universities (APLU). This award celebrates university faculty for their use of innovativ ...

  2. Dicus, Snyder recognized for service

    https://ati.osu.edu/novmber-30-2022/dicus-snyder-recognized-for-service

    Chris Dicus and Dee Dee Snyder were two of 60 CFAES faculty and staff honored at the Years of Service Recognition Luncheon on Nov. 29. ...

  3. Flower Shop and Greenhouse Sale Dec. 2

    https://ati.osu.edu/novmber-30-2022/flower-shop-and-greenhouse-sale-dec-2

    Announcing the ATI Flower Shop & Greenhouse Annual Holiday Sale!    ...

  4. Holiday Craft Fair on Friday

    https://ati.osu.edu/novmber-30-2022/holiday-craft-fair-friday

    Don't forget to check out all the amazing vendors at the annual Holiday Arts and Crafts Fair this Friday from 11:30-4! ...

  5. Novmber 30, 2022

    https://ati.osu.edu/novmber-30-2022

    ...

  6. Nominations being accepted for ACEL Alumni Awards

    https://acel.osu.edu/news/nominations-being-accepted-acel-alumni-awards

    The Department of Agricultural Communication, Education, and Leadership Alumni Board is currently seeking nominations for ACEL Alumni Awards. This is the inaugural year of the ACEL Alumni to Alumni recognition program. This program is designed to highligh ...

  7. CFAES Wooster Recruitment Summit

    https://ati.osu.edu/email/cfaes-wooster-recruitment-summit

    White bar, gray mastheadOhio State ATINoOhio State ATI ati@osu.edu NoOhio State ATI ...

  8. Quality Assurance

    https://hamilton.osu.edu/program-areas/4-h-youth-development/quality-assurance

    What is Quality Assurance? This course ensures youth raising market animals learn the important best practices for raising quality and safe animal products for the food system. They will learn proper animal handling and welfare in not only farm animals, b ...

  9. Role of Food Science in Human Health

    https://fst.osu.edu/courses/fdscte-2300

    FDSCTE 2300 This course explores the role of food in an individual's health by addressing mainstream controversies. Students will have an understanding of food supply chain, food components, food safety, food processing, food additives, labeling, foo ...

  10. Dr. Mark Sulc Retires

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-40/dr-mark-sulc-retires

    Dr. Mark Sulc, Professor and Extension State Specialist for Forage Production, retired from Ohio State University at the end of October 2022 after 30 years of service. Mark was an active member of OSU Extension’s Agronomic Crops Team. Over his career, Mar ...

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