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College of Food, Agricultural, and Environmental Sciences

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  1. Student Organizations

    https://fst.osu.edu/undergraduate/student-organizations

    Student organizations are a great way to connect during your time at Ohio State. They often foster academic discourse, personal growth, leadership development, intercultural understanding, community service, and lasting friendships. Citation Needed, Food ...

  2. Welcome Shaimaa Hamad

    https://ansci.osu.edu/news/welcome-shaimaa-hamad

    Shaimaa joins The Department of Animal Sciences from Cairo University, Egypt. ...

  3. The Science of Cooking

    https://fst.osu.edu/courses/fdscte-1200

    FDSCTE 1200 This course covers the scientific method, sanitation and hygiene, safety in the kitchen and laboratory, weights and measurements, cooking methods, tasting and evaluation, food components, correlations to industrial food processing and preserva ...

  4. Zach Hawkins

    https://fst.osu.edu/our-people/zach-hawkins

    Zach Hawkins hawkins.633@osu.edu 220C Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  5. Jessica Burns

    https://comdev.osu.edu/people/jessica-burns

    Jessica Burns County Extension Educator, ANR/CD (Vinton County) 614-247-5535 burns.1097@osu.edu ...

  6. Why Dr. Claudio Pasian (HCS Retiree) Returns to Teach One Course Each Fall

    https://hcs.osu.edu/why-3380

    Get to know a bit more about Dr. Claudio Pasian, his time here at OSU HCS & why he feels so passionate about HCS 3380 – that not even retiring in 2019 could stop him from teaching it each Fall... ...

  7. Raksha Suresh

    https://ansci.osu.edu/our-people/raksha-suresh

    Raksha Suresh Graduate Research Associate MS Student suresh.138@buckeyemail.osu.edu https://www.linkedin.com/in/raksha-suresh-6bb43179/- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  8. GENERAL

    https://hcs.osu.edu/courses/hcs-gen-2

    HCS GEN GENERAL. Undergraduate 1.0 Horticulture and Crop Science ...

  9. Advances in High Throughput Phenotyping

    https://hcs.osu.edu/courses/hcs-5335

    HCS 5335 High-Throughput Phenotyping (HTP) is an emerging field that integrates remote sensing and simulation and modeling technologies to advance selection in plant breeding programs. Advances in High Throughput Phenotyping provides an overview of the se ...

  10. Ecology of Managed Plant Systems- Laboratory

    https://hcs.osu.edu/courses/hcs-2205

    HCS 2205 Origin, diversification, and biogeography of plants inhabiting managed landscapes. Prereq or concur: 2204. Not open to students with credit for 2201. Undergraduate 1.0 Autumn 2022 In Person Columbus Horticulture and Crop Science ...

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