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  1. New and Revised Community Development Fact Sheets Now Available

    https://comdev.osu.edu/news/new-and-revised-community-development-fact-sheets-now-available

    Recently, two OSU Extension Community Development fact sheets were published. Click on the titles to view them on Ohioline: Utilizing Secondary Data for Business Retention and Expansion Planning and Reporting (CDFS-1580) NEW 8/3/2021 Authors: Gwynn Stewar ...

  2. Clock Trophies

    https://ohio4h.org/foundation/areas-support/clock-trophies

    Ohio 4-H Youth Development and the Ohio 4-H Foundation would like to thank the following donors for their support of 4-H Non-Livestock Activities at the 2021 Ohio State Fair. Clothing Judge Frederick and Dr. Kathryn Pepple Ohio Township Association Norma ...

  3. Dean's List Spring 2021

    https://hcs.osu.edu/news/deans-list-spring-2021

    Congratulations to the following Horticulture and Crop Science students who made the Dean's List for Spring 2021! Tyler Moll Galena OH Samuel Moore Blacklick OH Colin Mulligan Pickerington OH Joseph Reilly West Harrison NY Caitlyn Tasney Pickerington ...

  4. Dr. Benoît Rousseau

    https://fst.osu.edu/our-people/dr-beno%C3%AEt-rousseau

    Dr. Benoît Rousseau Adjunct 110 Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  5. Wilbur A. Gould Food Industries Center tour

    https://fst.osu.edu/about-us/multimedia/wilbur-gould-food-industries-center-tour

    Learn about the research and services available to the food industry and entrepreneurs in our virtual tour of the CFAES Food Industries Center. Filmed in July 2021. ...

  6. July 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2021-highlights

    The Ohio State Knowledge Exchange recently featured a tour of the Wilbur A. Gould Food Industries Center (FIC). Dr. Valente B. Alvarez provided a brief history and explained the types of research available at the center. Pilot plant supervisors Matt Papic ...

  7. 2021 Beef Quality Assurance Re-certification Trainings for Livestock Producers

    https://coshocton.osu.edu/news/2021-beef-quality-assurance-re-certification-trainings-livestock-producers

    2021 Beef Quality Assurance Re-certification Trainings for Livestock Producers Call our office to register for one of the training sessions, 740-622-2265 Trainings will all be held in the Coshocton County Services Building, 724 S 7th Street, ROom 110, fro ...

  8. Balasubramaniam receives 2021 IFT Achievement Award

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award

    Congratulations to FST Professor Dr. VM 'Bala' Balasubramaniam who has been selected as the 2021 IFT Research and Development Award recipient.  The IFT Achievement Awards recognize an individual or team for remarkable contributions in research, ...

  9. 2021 IFT Achievement Awards

    https://fst.osu.edu/home/slides/2021-ift-achievement-awards

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award_blank Image Slide Gray Marquee ...

  10. Dining with Diabetes Program

    https://coshocton.osu.edu/events/dining-diabetes-program-1

    Dining with Diabetes Program Thursdays, Aug. 19, Aug. 26, Sept. 2, Sept. 9 5:30-7:30PM Dining with Diabetes is a cooking school and nutrition education program. During the four-class series, participants learn about healthy cooking techniques, sample deli ...

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