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2021 CFAES Celebration of Students
https://students.cfaes.ohio-state.edu/node/5096
Lights. Camera. Cozy! The 2021 Celebration of Students was celebrated virtually, due to the COVID pandemic. To see a PDF version of the entire program click here. CFAES Award Recipients Outstangding Student Employee Caleb Sullivan Maddie Allman Ra ...
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2020 CFAES Celebration of Students
https://students.cfaes.ohio-state.edu/node/5095
A Snapshot in Time The 2020 Celebration of Students was celebrated virtually, due to the COVID pandemic. To see a PDF version of the entire program click here. CFAES Award Recipients Outstanding Student Employee Award Audra Adams: Animal Sciences ...
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CFAES Celebration of Students Archive
https://students.cfaes.ohio-state.edu/node/5094
CFAES Celebration of Students Program Archives The College of Food, Agricultural, and Environmental Sciences has a rich history of recognizing students and their accomplishments while they are undergraduates at The Ohio State University. One such recogin ...
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HCS Alumni Spotlight: Dr. Emma Grace Matcham
https://hcs.osu.edu/Emma-Matcham
Emma graduated from HCS with an MS degree in 2019. Today, she's an Assistant Professor at the University of Florida focused on Nutrient-Cycling Agroecology. She shares how her career is going + some advice for students looking for their first job. ...
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Community Development Professionals at the 2022 NACDEP Conference
https://comdev.osu.edu/news/community-development-professionals-2022-nacdep-conference
Ohio State University Extension Community Development professionals joined colleagues from across the country to renew friendships and reacquaint with old friends at the 2022 NACDEP Conference in Indianapolis, Indiana. Many of our CD colleagues gave prese ...
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The Science of Cooking
https://fst.osu.edu/courses/fdscte-1200
FDSCTE 1200 This course covers the scientific method, sanitation and hygiene, safety in the kitchen and laboratory, weights and measurements, cooking methods, tasting and evaluation, food components, correlations to industrial food processing and preserva ...
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Manjunath Manubolu
https://fst.osu.edu/our-people/manjunath-manubolu
Manjunath Manubolu Nutrient & Phytochemical Analytic Shared Resource (NPASR) manubolu.1@osu.edu https://u.osu.edu/npasr/ 614-292-4069 260 Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Workin ...
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Master Gardener Volunteer Forms
https://butler.osu.edu/program-areas/master-gardener-volunteers/master-gardener-volunteer-forms
Pest Management Information Policy Program Policy Statement Volunteer Standards of Behavior Photo Release Background Check FAQ's Activities and Programs with Minors, Policy 1.50 Activities and Programs with Minors, Policy 1.50 Signature Page ...
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Advances in High Throughput Phenotyping
https://hcs.osu.edu/courses/hcs-5335
HCS 5335 High-Throughput Phenotyping (HTP) is an emerging field that integrates remote sensing and simulation and modeling technologies to advance selection in plant breeding programs. Advances in High Throughput Phenotyping provides an overview of the se ...
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Ecology of Managed Plant Systems- Laboratory
https://hcs.osu.edu/courses/hcs-2205
HCS 2205 Origin, diversification, and biogeography of plants inhabiting managed landscapes. Prereq or concur: 2204. Not open to students with credit for 2201. Undergraduate 1.0 Autumn 2022 In Person Columbus Horticulture and Crop Science ...