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College of Food, Agricultural, and Environmental Sciences

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  1. The Role of Micronutrients in Equine Nutrition

    https://ohioline.osu.edu/factsheet/20

    ...

  2. Backyard Wildlife Certificate Plan

    https://chadwickarboretum.osu.edu/join-us/backyard-wildlife-certificate-plan

    Chadwick Arboretum Backyard Wildlife Certification Plan   ...

  3. Planning for the Future of Your Farm

    https://greene.osu.edu/news/planning-future-your-farm

    Pre-registration is requested as seats are limited February 10, 2022, 9:00am to 4:00pm OSU Extension Greene County for more information and registration link click here ...

  4. Current Volunteers

    https://chadwickarboretum.osu.edu/join-us/current-volunteers

    Welcome to the Chadwick Arboretum Volunteer Page! Here, you can currently find information in this order:  Volunteer Orientation Materials and paperwork The link to Hands on Connect, your volunteer time and project tracking website The Chadwick Arboretum ...

  5. The She-cession: How the Pandemic Forced Women from the Workplace and How Employers Can Respond

    https://ohioline.osu.edu/factsheet/cdfs-4110

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  6. Communicating Your Organization’s Message

    https://ohioline.osu.edu/factsheet/cdfs-4111

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  7. Best Practices for Effective Spraying In Orchards and Vineyards

    https://ohioline.osu.edu/factsheet/fabe-539

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  8. Strategies to Maximize Pesticide Deposit and Coverage for Effective Spraying in Orchards and Vineyards

    https://ohioline.osu.edu/factsheet/fabe-536

    ...

  9. BQA Recertification

    https://greene.osu.edu/events/bqa-recertification

    Register by Friday, February 18, 2022 Basic Information In today’s market, it is important to take advantage of any and all opportunities that make our cattle more desirable to the buyer sitting in the stands. As of now, Wendy’s restaurant, Tyson Foods an ...

  10. Browning of Evergreens: The Insects and Mites

    https://greene.osu.edu/events/browning-evergreens-insects-and-mites

    Thursday, January 20th, 2022, 6:30pm, Zoom  flyer ...

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