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  1. STEAM students enjoy a day at South Centers

    https://southcenters.osu.edu/steam-students-enjoy-day-south-centers

    By Bradford Sherman South Centers/CFAES Fourth grade STEAM students from the Scioto Valley Local School District visited The Ohio State University South Centers in May to learn more about facility’s various program areas and some of its signature research ...

  2. An Ode to Spring Semester 2023

    https://hcs.osu.edu/news/ode-to-spring

    Time sure flies when you're having fun! We wanted to slow down for a second and share just a few highlights from our department this past spring... ...

  3. Battle for the Belt: Episode 12

    https://hcs.osu.edu/about-us/multimedia/battle-belt-episode-12

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  4. Fall Foliage and Farm Tour

    https://coshocton.osu.edu/events/fall-foliage-and-farm-tour-3

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  5. Fall Foliage and Farm Tour

    https://coshocton.osu.edu/events/fall-foliage-and-farm-tour-2

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  6. Buyers Breakfast

    https://coshocton.osu.edu/events/buyers-breakfast-1

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  7. Soils and Soil Health

    https://ohioline.osu.edu/factsheet/anr-0136

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  8. Turfgrass Science at OSU

    https://hcs.osu.edu/turfgrass

    The Ohio State University (OSU) is proud to offer a  Turfgrass Science  program. Turfgrass science (sometimes referred to as turfgrass management) is an integrated program that studies the grasses used to enhance our environment. Turf reduces glare, noise ...

  9. Agroecology

    https://hcs.osu.edu/agroecology

    Agroecology  focuses on understanding and applying ecological principles in crop production to integrate natural biological cycles and controls, make efficient use of resources, enhance environmental quality, and increase biodiversity. Please note that Ag ...

  10. Agronomy

    https://hcs.osu.edu/agronomy

    Agronomy  is the application of biological, chemical and physical principles to crops and cropping systems to increase their efficiency in converting light and supplemental resources into food, feed and fiber products. You’ll learn to effectively regulate ...

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