Search results
Search results
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4-H Camp Sign Up
https://hardin.osu.edu/events/4-h-camp-sign-3
4-H Camp Information Letter ...
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4-H Camp Sign Up
https://hardin.osu.edu/news/4-h-camp-sign-0
Online registration to attend Hardin County 4-H Camp will open on SATURDAY, JUNE 18, at 12:00 NOON. 4-H camp will be held at Camp Ohio July 22-25. 2022 4-H Camp Information Letter ...
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Karen Mills
https://coshocton.osu.edu/people/karen-mills
Program Assistant, SNAP-Ed mills.1024@osu.edu 740-622-2265 740-622-2265 ...
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Homecoming Weekend
https://advancement.cfaes.ohio-state.edu/alumni/homecoming-weekend
Sept. 29–Oct. 1, 2022 The Ohio State University College of Food, Agricultural, and Environmental Sciences cannot wait to celebrate Homecoming with you this year! This fun-filled weekend will give you an opportunity to rekindle friendships and visit the pl ...
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Broiler/Market Chicken Orders Due June 3rd
https://hardin.osu.edu/news/broilersmarket-chicken-orders-due-june-3rd
All 4-H and FFA members carrying Market Chicken Projects- ORDER FORM DUE DATE: JUNE 3, 2022 DELIVERY DATE: JULY 13, 2022 Broiler Chick Order Form ...
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Thank you to our Outgoing CFAES Alumni Society Board Members
With the approach of the end of the fiscal year, we would like to take a moment to thank the members of the CFAES Alumni Society Board who will be retiring this year. ...
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The Science of Cooking
https://fst.osu.edu/courses/fdscte-1200
FDSCTE 1200 This course covers the scientific method, sanitation and hygiene, safety in the kitchen and laboratory, weights and measurements, cooking methods, tasting and evaluation, food components, correlations to industrial food processing and preserva ...
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Majority of CFAES grads report positive job outlook
Ninety-five percent of recent graduates of The Ohio State University College of Food, Agricultural, and Environmental Sciences report either having a job or being enrolled in an advanced degree program within six months of graduation. ...
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Lettuce Cook: Let's Start Cooking Program
https://greene.osu.edu/news/lettuce-cook-lets-start-cooking-program
Calling all youth ages 7-12! Are you interested in learning how to cook? Join the OSU Extension office this June for a three day cooking program! Lettuce Cook is designed for youth ages 7-12, who are interested in learning to cook Youth will learn cooking ...
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Food Preservation Workshops
https://greene.osu.edu/news/food-preservation-workshops
A hands-on Home Food Preservation Program Learn how to safely and easily can, freeze and dry foods at home for year-round goodness! See Flyer for more details To register: https://go.osu.edu/grcohomefoodpreservation ...