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College of Food, Agricultural, and Environmental Sciences

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  1. Master Gardener Plant Sale

    https://greene.osu.edu/events/master-gardener-plant-sale

    ...

  2. Welcome Grant Davis!

    https://champaign.osu.edu/news/welcome-grant-davis

    Champaign County Extension welcomes our new ANR Educator, Grant Davis.   My name is Grant Davis and I wanted to introduce myself as the new Agriculture and Natural Resources Educator with OSU Extension in Champaign County. I grew up outside of Christiansb ...

  3. Master Gardener Volunteers Annual Plant Sale

    https://greene.osu.edu/news/master-gardener-volunteers-annual-plant-sale

    Stop by Saturday morning, May 28th from 9am to noon to help support the MGV Program! ...

  4. Grant Davis

    https://champaign.osu.edu/people/grant-davis

    Educator, Agriculture and Natural Resources davis.1902@osu.edu 1512 S US Hwy 68, Suite B100, Urbana OH 43078 937-772-6022 ...

  5. Student Clubs

    https://fst.osu.edu/undergraduate/student-clubs

    Student organizations are a great way to connect during your time at Ohio State. They often foster academic discourse, personal growth, leadership development, intercultural understanding, community service, and lasting friendships. Citation Needed, Food ...

  6. Dr. Kaletunc Lab Meeting

    https://fabe.osu.edu/node/9918

    202 Friday, May 27, 2022- 10:00am to 12:00pm ...

  7. The Science of Cooking

    https://fst.osu.edu/courses/fdscte-1200

    FDSCTE 1200 This course covers the scientific method, sanitation and hygiene, safety in the kitchen and laboratory, weights and measurements, cooking methods, tasting and evaluation, food components, correlations to industrial food processing and preserva ...

  8. Filming

    https://fabe.osu.edu/node/9917

    202 Thursday, May 26, 2022- 9:30am to 11:30am ...

  9. Lettuce Cook: Let's Start Cooking Program

    https://greene.osu.edu/news/lettuce-cook-lets-start-cooking-program

    Calling all youth ages 7-12! Are you interested in learning how to cook? Join the OSU Extension office this June for a three day cooking program! Lettuce Cook is designed for youth ages 7-12, who are interested in learning to cook Youth will learn cooking ...

  10. Food Preservation Workshops

    https://greene.osu.edu/news/food-preservation-workshops

    A hands-on Home Food Preservation Program Learn how to safely and easily can, freeze and dry foods at home for year-round goodness! See Flyer for more details      To register:  https://go.osu.edu/grcohomefoodpreservation ...

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