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College of Food, Agricultural, and Environmental Sciences

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  1. The Role of Micronutrients in Equine Nutrition

    https://ohioline.osu.edu/factsheet/20

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  2. OSUFST Staff Advisory Council News January 2022

    https://fst.osu.edu/email/osufst-staff-advisory-council-news-january-2022

    Gray bar, white mastheadDepartment of Food Science and TechnologyOSUFSTNo2021 Fyffe Road elisar.1@osu.edu fst.osu.edu https://www.facebook.com/Ohio-State-Department-of-Food-Science-and-Technology-18... https://twitter.com/OSUFoodScience https://www.instag ...

  3. The She-cession: How the Pandemic Forced Women from the Workplace and How Employers Can Respond

    https://ohioline.osu.edu/factsheet/cdfs-4110

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  4. Dining with Diabetes

    https://holmes.osu.edu/events/dining-diabetes

    Dining with Diabetes is a cooking school and nutrition education program designed for anyone with concerns about diabetes or interested controlling blood sugar. Dinner is included in the registration fee for each participant and one guest! Dinner will be ...

  5. Dining with Diabetes

    https://holmes.osu.edu/program-areas/family-and-consumer-sciences/dining-diabetes

    Click here to register! ...

  6. Communicating Your Organization’s Message

    https://ohioline.osu.edu/factsheet/cdfs-4111

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  7. Best Practices for Effective Spraying In Orchards and Vineyards

    https://ohioline.osu.edu/factsheet/fabe-539

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  8. Strategies to Maximize Pesticide Deposit and Coverage for Effective Spraying in Orchards and Vineyards

    https://ohioline.osu.edu/factsheet/fabe-536

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  9. Self-Care for the Caregiver

    https://ohioline.osu.edu/factsheet/hyg-5811

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  10. Christmas Day Observed, Office Closed

    https://seneca.osu.edu/events/christmas-day-observed-office-closed-0

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