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  1. Ever-Evolving Aspects of Cannabis Production

    https://ohioline.osu.edu/factsheet/anr-99

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  2. Mono-, Relay-, and Double-Crop Production Systems in Northwest Ohio

    https://ohioline.osu.edu/factsheet/anr-100

    ...

  3. Pest Management Resources

    https://holmes.osu.edu/program-areas/agriculture-and-natural-resources/pest-management-resources-0

    Visit:  pested.osu.edu/resources/pestmanagement  for various resources in the areas of: Turf & Ornamentals Industrial Vegetation Agronomic Crops & Seed Treatment General Pest Control Horticultural Pest Control (Fruit & Vegetable) Forest Greenh ...

  4. Pest Management Resources

    https://holmes.osu.edu/program-areas/agriculture-and-natural-resources/pest-management-resources

    Link to various resources in the areas of:  pested.osu.edu/resources/pestmanagement  Turf & Ornamentals Industrial Vegetation Agronomic Crops & Seed Treatment General Pest Control Horticultural Pest Control (Fruit & Vegetable) Forest Greenhous ...

  5. Cooking with Kate Holiday Program

    https://holmes.osu.edu/news/cooking-kate-holiday-program

    Tuesday, November 9, 6 to 8 p.m. or Wednesday, November 10, 9 to 11 a.m. To register, call 330-674-3015 or sign up online at  go.osu.edu/cookingwithkateholiday Cost is $5/person for the class. Location: Love Center Community Room, 1291 Massillon Road, Mil ...

  6. Cooking with Kate- Holiday Recipes

    https://holmes.osu.edu/events/cooking-kate-holiday-recipes

    To register, call 330-674-3015 or sign up online at  go.osu.edu/cookingwithkateholiday cost is $5/person for the class. ...

  7. Cooking with Kate Holiday Program

    https://holmes.osu.edu/events/cooking-kate-holiday-program

    To register, call 330-674-3015 or sign up online at go.osu.edu/cookingwithkateholiday cost is $5/person for the class. ...

  8. Composting at Home

    https://ohioline.osu.edu/factsheet/hyg-1189-99

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  9. Device Ready: Managing Your Online Presence

    https://pickaway.osu.edu/news/device-ready-managing-your-online-presence

    How the world communicates is changing. With an increasing number of consumers using smartphones, tablets, and other mobile devices to find and interact with local businesses, Ohio State University Extension has developed a new curriculum aimed at improvi ...

  10. Smart Eating for Healthy Aging

    https://ohioline.osu.edu/factsheet/ss-207-06

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