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  1. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-6/milk-prices-costs-nutrients-margins-and-comparison

    April F. White, Graduate Research Associate, Department of Animal Sciences, The Ohio State University Milk Prices In the September issue, the Class III milk future for October was $16.83/cwt and November was $17.02/cwt. Class III milk closing price for Oc ...

  2. Molds and Mycotoxins in Dairy Cattle: Effects, Diagnosis, and Control

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-6/molds-and-mycotoxins-dairy-cattle-effects-diagnosis

    Dr. Gustavo M. Schuenemann, Professor and Extension Veterinarian, Dairy Cattle Health and Management, Department of Veterinary Preventive Medicine, The Ohio State University Molds and mycotoxins are present in feed worldwide with negative implications on ...

  3. Additional Links to Relevant Information

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-6/additional-links-relevant-information

    Nuisance Bird Economics, Prevention, and Control for Livestock Farms Production Trends in the US Dairy Sector ...

  4. National Dairy FARM Program to Release Animal Care Version 5

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-6/national-dairy-farm-program-release-animal-care

    Dr. Maurice L. Eastridge, Professor and Extension Dairy Specialist, Department of Animal Sciences, The Ohio State University The Farmers Assuring Responsible Management (FARM) program was launched in 2009. It was developed by the National Milk Producers F ...

  5. VOLUME 25: ISSUE 6

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-6

    ...

  6. The Problems with Baking in Canning Jars!

    https://hamilton.osu.edu/news/problems-baking-canning-jars

    While they may look like easy gifts to give for the holidays, you don't want to give the gift of foodborne illness! Bread or cakes baked in canning jars, then applying the lid, can create a low-oxygen environment. This, combined with baked goods high ...

  7. Rachel Selected as a Farm Foundation Cultivator Recipient

    https://hcs.osu.edu/node/2861

    Meet Rachel Click here to learn a bit more about Rachel and the Cultivator program Rachel Combs-Giroir Selected as a Farm Foundation Cultivator Recipient! ...

  8. Wednesday Wire Submission

    https://ati.osu.edu/node/33080

    Full Name * Email address * Submission Category- None- Events News Sunshine News Teaching Recognition/Celebrations Title of Submission * Event Details: Date Year Year 2021 2022 2023 2024 2025 Month Month Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec Day ...

  9. 1st Generation College Students are Stars!

    https://ati.osu.edu/november-29-2023/1st-generation-college-students-are-stars

    On Monday, November 6th, 96 Wooster campus faculty, staff and students stopped by the Skou Student Lounge and enjoyed popcorn, chatted together and sported buttons celebrating first-generation college students and their journeys. ...

  10. Canned food drive

    https://ati.osu.edu/november-29-2023/canned-food-drive

    OSU ATI's American Collegiate Horsemen Association (CHA) is collecting donations for the 180 Women's Shelter in Wooster Dec 1st- 14th. The donation box will be located in Skou Lounge. ...

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