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  1. Muskingum and Coshocton Agronomy Dinner

    https://muskingum.osu.edu/events/agronomy-dinner

    OSU Extension Muskingum and Coshocton County will host an Agronomy Dinner on Monday, January 22, 2024.  Join us for a fine meal at Friendly Hills Camp and Conference Center for agronomic updates for the 2024 cropping year.  Guest Stephanie Karhoff, Agrono ...

  2. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-6/milk-prices-costs-nutrients-margins-and-comparison

    April F. White, Graduate Research Associate, Department of Animal Sciences, The Ohio State University Milk Prices In the September issue, the Class III milk future for October was $16.83/cwt and November was $17.02/cwt. Class III milk closing price for Oc ...

  3. Molds and Mycotoxins in Dairy Cattle: Effects, Diagnosis, and Control

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-6/molds-and-mycotoxins-dairy-cattle-effects-diagnosis

    Dr. Gustavo M. Schuenemann, Professor and Extension Veterinarian, Dairy Cattle Health and Management, Department of Veterinary Preventive Medicine, The Ohio State University Molds and mycotoxins are present in feed worldwide with negative implications on ...

  4. Additional Links to Relevant Information

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-6/additional-links-relevant-information

    Nuisance Bird Economics, Prevention, and Control for Livestock Farms Production Trends in the US Dairy Sector ...

  5. National Dairy FARM Program to Release Animal Care Version 5

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-6/national-dairy-farm-program-release-animal-care

    Dr. Maurice L. Eastridge, Professor and Extension Dairy Specialist, Department of Animal Sciences, The Ohio State University The Farmers Assuring Responsible Management (FARM) program was launched in 2009. It was developed by the National Milk Producers F ...

  6. VOLUME 25: ISSUE 6

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-6

    ...

  7. Beef Quality Assurance

    https://muskingum.osu.edu/events/beef-quality-assurance-9

    Are you selling beef animals to be harvested for meat and need to update your Beef Quality Assurance Certification? The goal of the Ohio Beef Quality Assurance (BQA) program is to increase the competitive base for marketing Ohio cattle. Beef Quality Assur ...

  8. Beef Quality Assurance

    https://muskingum.osu.edu/events/beef-quality-assurance-8

    Are you selling beef animals to be harvested for meat and need to update your Beef Quality Assurance Certification? The goal of the Ohio Beef Quality Assurance (BQA) program is to increase the competitive base for marketing Ohio cattle. Beef Quality Assur ...

  9. Healthy Eating classes

    https://fcs.osu.edu/programs/nutrition/snap-ed/healthy-eating-classes

    Sign-up for reminders: go.osu.edu/ohsnapedreminders Online classes: Tuesdays, 1:30 p.m., at go.osu.edu/ohsnapedonline For more information: Email OhioSNAP-Ed@osu.edu ...

  10. Is it true that thawing a turkey on the counter can make you sick?

    https://fcs.osu.edu/news/it-true-thawing-turkey-counter-can-make-you-sick

    We asked experts if there is a safe way to thaw a frozen raw turkey on the counter. Some said it is scientifically possible. https://wapo.st/3R7FwWI       ...

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