Sarah Mays Office Administrative Associate The Ohio State University Extension 1680 Madison Ave. Wooster, OH 44691 3302633833 Mays.email@example.com ...
Eat Well/Live Well- Potatoes
National Nutrition Month
March is National Nutrition Month, and the theme is “Fuel for the Future”. Food provides nutrition in the form of carbohydrates, protein, vitamins, minerals, phytochemicals, and fats. Choosing a balance of health foods provides our bodies with energy ...
Dining With Diabetes
We will be offering our 4-week Dining with Diabetes class series for individuals living with Diabetes. Our class will be held each Monday in April from 11 am to 1 pm and will include diabetes management education, a cooking demonstration and lunch. The ...
Spring Email Challenge
Green with envy. Green around the gills. Do you have a green thumb? The grass is always greener on the other side. Go green or think green. These are common phrases you might think about when you hear the word “Green”, but green may also apply to wellness ...
Cooking with Kate-Spring Classes
Join Kate Shumaker, OSU Extension Educator and Registered Dietitian, at “Cooking with Kate” for a new perspective on food. Watch new recipes being prepared. Gain practical cooking tips and techniques. Taste samples of the foods prepared. Presented by Ohio ...
Eat Well/Live Well- It Tastes Like Chicken
Eat Well/Live Well- Let Them Eat Cake
Fun Facts and Flavors Related to This Worldwide Favorite” – celebrating the Community Read and sharing how cake has become a popular finale or side dish for peoples of many cultures and how you can serve up healtified versions from your own kitchen. ...
Ohio Beef School Webinars
Beef Team Round Table – Ask Questions and Discuss Answers with OSU Extension Beef Team Members Program free. Register by calling the Hancock County Extension Office, 419-422-3851 or email firstname.lastname@example.org. ...
Ag Council with Hancock County Farm Bureau Policy Committee