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College of Food, Agricultural, and Environmental Sciences

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  1. Poison Hemlock Resources

    https://holmes.osu.edu/program-areas/agriculture-and-natural-resources/poison-hemlock-resources

    Poison Hemlock Holmes County edition Poison Hemlock Identification- Ohio State University Extension Poison Hemlock Identification- USDA Poison Hemlock- The Toxic Parsnip: Purdue Extension I nvasive Plant Series: Poison Hemlock- Purdue Extension Poison Hem ...

  2. Lauren Burner-Kitzler

    https://hancock.osu.edu/people/lauren-burner-kitzler

    4-H Educator burner-kitzler.1@osu.edu OSU Extension Hancock County 567-525-7223 Lauren has been a lifelong resident of Hancock County where she was a graduate of Liberty-Benton High School. She then obtained an Associate’s of Science Degree and a bachelor ...

  3. May 2022 Department Highlights

    https://fst.osu.edu/may-2022-department-highlights

    Dr. Martha Belury has been appointed Interim Chair of the Ohio State University Department of Food Science and Technology effective July 1, 2022, to June 30, 2023. Having served the department as chair for 10 years, Dr. Sheryl Barringer will step down and ...

  4. Get Involved

    https://fst.osu.edu/undergraduate/get-involved

    There are a number of resources and programs available for students to make the most of their time at Ohio State. Students in our department are presented with opportunities to conduct research on multiple levels, mentor other students, develop profession ...

  5. Student Clubs

    https://fst.osu.edu/undergraduate/student-clubs

    Student organizations are a great way to connect during your time at Ohio State. They often foster academic discourse, personal growth, leadership development, intercultural understanding, community service, and lasting friendships. Citation Needed, Food ...

  6. FST Special Edition Newsletter – 2022 Spring Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-spring-graduation

    Congratulations FST SP22 Graduates! Once again, graduating FST students have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the opportunity to give ...

  7. Zach Hawkins

    https://fst.osu.edu/our-people/zach-hawkins

    Zach Hawkins hawkins.633@osu.edu 220C Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  8. "Kids in the Kitchen" Summer Cooking Program

    https://holmes.osu.edu/news/kids-kitchen-summer-cooking-program-0

    This fun summer program is designed to teach kitchen safety, cooking skills, recipe reading and more! Open to children ages 8-12. Click here for information flyer and registration form! ...

  9. Calendar of Events: Holmes County and Beyond

    https://holmes.osu.edu/news/calendar-events-holmes-county-and-beyond

    A current list of events in Holmes County and across the state: 5/31/2022: Poultry Biosecurity webinar 6/1/2022: Holmes County 4-H Sewing Clinic 6/6/2022: Canner Testing at Keim Lumber (3 to 7pm) June 2022: "Kids in the Kitchen" Summer Cooking S ...

  10. Group Studies

    https://fst.osu.edu/courses/fdscte-7194

    FDSCTE 7194 Selected topics in food science. Prereq: Permission of instructor. Repeatable to a maximum of 9 cr hrs or 3 completions. Graduate 1.0 FDSCTE 7194 SP22.pdf Spring 2022 Dr. V.M. (Bala) Balasubramaniam Distance Learning Columbus FST Graduate Prog ...

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