Search results
Search results
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Dr. Sheryl Barringer
https://fst.osu.edu/our-people/dr-sheryl-barringer
Dr. Sheryl Barringer Professor barringer.11@osu.edu http://u.osu.edu/sherylbarringer 614-688-3642 317 Parker Food Science and Technology Building 2015 Fyffe Road Sheryl A. Barringer is a Professor in the Department of Food Science and Technology at The Oh ...
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Flavor Chemistry
https://fst.osu.edu/courses/fdscte-7670
FDSCTE 7670 This course will provide students with an understanding of the chemical stimuli that impact flavor perception, analytical approaches to characterize flavor stimuli, mechanisms of flavor formation, flavor-ingredient interactions, and industrial ...
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Theresa Parr
https://fst.osu.edu/our-people/theresa-parr
Theresa Parr parr.110@osu.edu 240H Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...
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Advanced Concepts in Sensory Science
https://fst.osu.edu/courses/fdscte-7550
FDSCTE 7550 This course explores advanced concepts in Sensory Science including flavor perception, food intake and sophisticated methodological and data analysis procedures. The structure of this course will involve open discussion of important concepts o ...
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Ohio Youth Skillathon Information
https://ohio4h.org/animalsciences/ohio-4-h-skillathons
2023 Ohio Youth Skillathons Welcome to the 2023 Ohio State Fair Skillathons. We want to support the continued learning needs of youth livestock and companion animal exhibitors throughout Ohio, so Ohio State University Extension and the Department of Anima ...
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Phytochemicals in Human Health: Crops to the Clinic
https://fst.osu.edu/courses/fdscte-7830
FDSCTE 7830 Covers the function and control of phytochemicals in plants, the function of phytochemicals in human health, delivery of phytochemicals through foods in the diet, strategies when designing studies examining foods for health, and policy and sus ...
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State Fair 4-H Project Guidebook
https://ohio4h.org/nonlivestockguidebook
Look below for links to 4-H project judging at the Ohio State Fair. Project Judging Schedule Part 1-- 2023 General Information 2023 Summary of Changes (updated 2/2/23) General Livestock Information Skillathons Clothing Days Clothing Score Sheet Narratio ...
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Newsletters
https://holmes.osu.edu/program-areas/4-h-youth-development/4-h-newsletters
Stay informed with Holmes County 4-H Newsletters 2023 March 2023 2022 Novem ber 2022 August 2022 July 2022 June 2022 May 2022 April 2022 March 2022 2021 Fall 2021 Fair Edition 2021 July 2021 June 2021 May 2021 April 2021 March 2021 February 2021 2020 Nove ...
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Belury Elected ASN President
https://fst.osu.edu/news/belury-elected-asn-president
Dr. Martha Belury is currently serving as the Interim Chair of the Department of Food Science and Technology. Rockville, MD—July 1, 2022 – The American Society for Nutrition (ASN) welcomes Martha Belury, PhD, RD, as President for the 2022-2023 year, as we ...
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Food and Nutritional Toxicology
https://fst.osu.edu/courses/fdscte-7620
FDSCTE 7620 Basic principles of food and nutritional toxicology with emphasis on food components and food toxins including absorption, metabolism and excretion of xenobiotics, allergenic and toxic constituents, role of diet and nutrients in mutagenesis an ...