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College of Food, Agricultural, and Environmental Sciences

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  1. Marketing and Promotion of Nutrition Incentives

    https://ohioline.osu.edu/factsheet/cdfs-4115

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  2. Management of Nutrition Incentives at Farmers Markets

    https://ohioline.osu.edu/factsheet/cdfs-4116

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  3. Su Subode

    https://hcs.osu.edu/our-people/su-subode

    Su Subode PhD (Francis) subode.1@osu.edu Wooster I'm anticipating graduating Spring 2024 Research Focus: My research focus is to determine the genetic basis of bacterial canker (Clavibacter michiganensis subsp. michiganensis) and zebra stem of tomato ...

  4. Apply to ATI for Free

    https://ati.osu.edu/apply-ati-for-free

    Learn more Find out how to apply to ATI for free before December 15 Submit your complete application to Ohio State ATI between now and December 15 for FREE! ...

  5. Pumpkins & Pillbugs- Special OSU Preview Hour

    https://ati.osu.edu/october-25-2023-october-18-2023-october-11-2023-october-4-2023/pumpkins-pillbugs-special-osu-preview

    Join the fun at a Halloween Bug Zoo Bash! ...

  6. Greenhouse Club Halloween Plant Sale

    https://ati.osu.edu/october-18-2023/greenhouse-club-halloween-plant-sale

    The ATI Greenhouse Club is having a Halloween Plant Sale. ...

  7. Disc golf course completion is underway

    https://ati.osu.edu/october-18-2023/disc-golf-course-completion-is-underway

    Construction is underway for the back nine of the disc golf course. The goal is to have the course playable by the end of October. ...

  8. Plant Pathology Seminar

    https://ati.osu.edu/october-18-2023/plant-pathology-seminar

    Dr. Daniel Hasegawa of the USDA-ARS in Salinas, CA will present his research on lettuce viruses. ...

  9. October 18, 2023

    https://ati.osu.edu/october-18-2023

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  10. Ohio Crop Progress: Precipitation, Cool Weather, and Corn Dry Down

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-36/ohio-crop-progress-precipitation-cool-weather-and-corn-dry-down

    USDA Update Corn harvest progress is slow but coming along (figure 1). On the last USDA report (10/16/2023), the average statewide temperature for the week ending on October 15 was 53 degrees (1 degree below normal). As far as precipitation, weather stati ...

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