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  1. Corn & Soybean Planting Updates: Delays and Potential Yield Impacts and Recommendations

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-14/corn-soybean-planting-updates-delays-and-potential-yield-impacts

    Planting Progress. According to the USDA National Agricultural Statistics Service, 36% of corn and 27% of soybean were planted by May 12, 2024. For comparison, in 2023, 22% of corn and 25% soybean were planted by this time of the year. Although planting p ...

  2. Ryegrass Control and Cover Crop Termination

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-14/ryegrass-control-and-cover-crop-termination

    Spring weather patterns have led to variability in planting progress across the state. Some parts of Ohio have made strides thanks to early warm temperatures and dry soils, and others have hardly started due to untimely, excessive rainfall. A couple of qu ...

  3. Travis Legleiter

    https://agcrops.osu.edu/people/travis-legleiter

    Travis Legleiter University of Kentucky ...

  4. 2024-14

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-14

    ...

  5. Extension Management Structure Taskforce Update

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/may-10-2024/extension-management-structure-taskforce-update

    The OSU Extension Management Structure Task Force continues to meet and examine the current management structure of Extension. ...

  6. Your Plan for Health Offers University Wellness Calendar

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/may-10-2024/your-plan-health-offers-university-wellness-calendar

    The Your Plan for Health events calendar features classes (virtual and face-to-face) for nearly every aspect of health – Buckeye baby, group health coaching, physical activity, and more. ...

  7. Live Healthy Live Well Team Offers Blog on Meal Prep for Busy Schedules

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/may-10-2024/live-healthy-live-well-team-offers-blog-meal-prep-busy

    Daytime work demands, evening meetings, extracurricular and social activities, and routine errands can all make making plans for healthy meals a struggle. ...

  8. Minding the Brand: Contacts and Conversations

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/may-10-2024/minding-brand-contacts-and-conversations

    As shared previously, we have been building a stronger relationship with our college and university marketing and communications colleagues on behalf of all of our Extension professionals. ...

  9. Minding the Brand: Mindset and Approach

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/may-10-2024/minding-brand-mindset-and-approach

    Extension finds itself in a unique position right now. We have a tremendous number of new and newer employees; we are recruiting to fill multiple leadership roles; we are taking a careful look at our structure. We are also conscientious about doing impact ...

  10. Minter Awarded SARE Sustainable Agriculture Grant

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/may-10-2024/minter-awarded-sare-sustainable-agriculture-grant

    Logan Minter, field specialist for specialty crops production systems, was recently awarded a Sustainable Agriculture Research and Education (SARE) grant to support the project, "Expanding Opportunities of Season-Long Row Covers in Cucurbit Productio ...

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