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College of Food, Agricultural, and Environmental Sciences

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  1. 2022 Midwest Vegetable Production Guide for Commercial Growers

    https://extensionpubs.osu.edu/2022-midwest-vegetable-production-guide-for-commercial-growers/

    https://extensionpubs.osu.edu/2022-midwest-vegetable-production-guide-for-commercial-growers/ 1692245077 ...

  2. Understanding Genetically Modified Foods

    https://ohioline.osu.edu/factsheet/HYG-5058

    ...

  3. Improving Biomass Properties via Densification and Upgrading

    https://ohioline.osu.edu/factsheet/fabe-6605

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  4. Join Us at the Farmers’ Market!

    https://hancock.osu.edu/news/join-us-farmers%E2%80%99-market

    Join Us at the Farmers’ Market!  Family and Consumer Sciences Educator Jennifer Little and SNAP-Ed Program Assistant Joanne Fyfe will be spending many Thursday afternoons at the Hancock County Farmers’ Market. They will be helping celebrate the Power of P ...

  5. Join Us at the Farmers’ Market!

    https://hancock.osu.edu/node/2721

    Join Us at the Farmers’ Market!  Family and Consumer Sciences Educator Jennifer Little and SNAP-Ed Program Assistant Joanne Fyfe will be spending many Thursday afternoons at the Hancock County Farmers’ Market.  They will be helping celebrate the Power of ...

  6. Living with Arthritis

    https://ohioline.osu.edu/factsheet/ss-147

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  7. Converting between Mehlich-3, Bray P, and Ammonium Acetate Soil Test Values

    https://ohioline.osu.edu/factsheet/anr-75

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  8. Managing Marestail in No-till Soybeans

    https://ohioline.osu.edu/factsheet/anr-72

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  9. Powdery Mildew of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-37

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  10. White Rot and Botryosphaeria Canker of Apple

    https://ohioline.osu.edu/factsheet/plpath-fru-42

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