Search results
Search results
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Allen Co Jr. Leaders
https://allen.osu.edu/program-areas/4-h-youth-development/teen-opportunities/allen-co-jr-leaders
Please check back later for a Jr. Leader application. Applications are due in early fall. ...
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Allen Co Jr. Fair Board
https://allen.osu.edu/program-areas/4-h-youth-development/teen-opportunities/allen-co-jr-fair-board
Please check back for Jr. Fair Board applications. Applications are due October 16, 2023. ...
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Teen Opportunities
https://allen.osu.edu/program-areas/4-h-youth-development/teen-opportunities
Camp Counselors Allen Co. Jr. Fair Board Allen Co Jr. Leaders Scholarships ...
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Camp Counselors
https://allen.osu.edu/program-areas/4-h-youth-development/teen-opportunities/camp-counselors
Please check back in the fall of 2023 for Camp Couselor Applications. ...
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Stepping On Workshop
https://holmes.osu.edu/events/stepping-workshop
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FFA Hockey Night 2023
https://students.cfaes.ohio-state.edu/ffa-hockey-night-2023
The College of Food, Agricultural, and Environmental Sciences (CFAES) at The Ohio State University is excited to welcome your chapter to campus for our annual FFA Hockey Night on Thursday, February 15, 2023! Please fill out this form so we can prepare for ...
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Ag Outlook and Agronomy Day
https://allen.osu.edu/program-areas/agriculture-and-natural-resources/ag-outlook-and-agronomy-day-0
Please check back later for 2024 Agronomy Day information. Thank you for supporting us in 2023. ...
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The Contemporary Relevance of Historic Black Land Loss
https://cfaesdei.osu.edu/events/contemporary-relevance-historic-black-land-loss
At the close of the Civil War, Black Americans owned very little farmland but began acquiring it at a rapid pace, so that by 1910, Black farmers owned more than 16 million acres. This, however, would be the peak of Black farmland ownership in the United S ...
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Intuitive Eating and Health at Every Size: Moving Away from Harmful Diet Culture Toward Self-Compassion
The diet industry in the United State is worth nearly $65 billion dollars and its success can be attributed to a 95% long-term failure rate. Weight management programs feed on insecurities that are perpetuated by societal norms of beauty and health. Diet ...
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How COVID-19 Impacted Food Systems
https://cfaesdei.osu.edu/events/how-covid-19-impacted-food-systems
The COVID-19 pandemic exposed the fragility of our food supply system. While national-level responses to our food supply revealed a lot of weaknesses, the hyper-local response to feeding our communities demonstrated great strength in our mutual aid networ ...