Search results
Search results
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Endowment Committee
https://auglaize.osu.edu/events/endowment-committee
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national 4-H Week
https://auglaize.osu.edu/events/national-4-h-week
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Food Hub Development
Food Hub Development Based on the proven success of Spain’s Mondragon Worker-Owner Cooperative Corporation, the mission of Our Harvest Cooperative Food Hub is to develop systems to train and support growers and to develop cooperative owned and operated in ...
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4-H Honor Club score sheets due
https://auglaize.osu.edu/events/4-h-honor-club-score-sheets-due
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Workforce Development: Apprenticeship
Workforce Development: Apprenticeship Expanding access to nutritious homegrown food is important to the health of consumers, helps in job creation and also improving our rural economy. While $29 billion was estimated to be spent on food by Ohio consumers ...
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Knowledge and Community Development
Knowledge and Community Development A plan was developed to cultivate community through food-related education and economic development, including business start-ups, employment and investment. Project Goals Help a central Ohio neighborhood transition fro ...
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Auglaize County Junior Fair King and Queen Interviews
https://auglaize.osu.edu/events/auglaize-county-junior-fair-king-and-queen-interviews
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Fair Entry Work Day
https://auglaize.osu.edu/events/fair-entry-work-day
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State Qualifying Horse Show-Mercer Co
https://auglaize.osu.edu/events/state-qualifying-horse-show-mercer-co
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Collaborative Approaches for Food Entrepreneur Development
Collaborative Approaches for Food Entrepreneur Development Food touches everything and is the foundation of every economy (Counihan & Van Esterik, 2013). While $29 billion was spent on food by Ohio consumers in 2011, about $26 billion (89%) of the foo ...