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College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. Annual Volunteer Recognition Banquet/Training

    https://allen.osu.edu/events/annual-volunteer-recognition-banquettraining

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  2. 2024-40

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-40

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  3. Grant Davis, CCA

    https://agcrops.osu.edu/people/grant-davis-cca

    Grant Davis, CCA Educator, Agriculture and Natural Resources Champaign County davis.1902@osu.edu ...

  4. Valuable Habits for Effective Managers and Employees

    https://ohioline.osu.edu/factsheet/aede-0020

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  5. Food Preservation: Making and Preserving Barbecue and Hot Sauces

    https://ohioline.osu.edu/factsheet/hyg-5365

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  6. 4-H Focus Newsletter

    https://hancock.osu.edu/program-areas/4-h-youth-development/clover-connections-newsletter

    Check back monthly for 4-H FOCUS updates. 2025 January 2025 February 2025 February Newsletter Flyers Findlay City Mission- Spread the Love Habitat for Humanity's- Lego Building Contest Backyard Poultry Certification Course Dairy Beef Feeder 101 Befor ...

  7. Amanda Perkins

    https://agcrops.osu.edu/people/amanda-perkins

    Amanda Perkins Educator, Agriculture and Natural Resources Pike County perkins.715@osu.edu ...

  8. Newsletters

    https://allen.osu.edu/program-areas/4-h-youth-development/4-h-families/newsletters

    Click the links below to view our monthly newsletter Clover Connections to stay up to date with all the latest news and important information. 2025 January 2025 2024 May/June 2024 MARCH/APRIL 2024 JANUARY/FEBRUARY 2024 2023 January/february 2023 MARCH/APR ...

  9. Animal Project Resources

    https://hancock.osu.edu/program-areas/4-h-youth-development/animal-project-resources

    Animal specific resources & opportunities for members; quality assurance & judging information   2025 Quality Assurance Quality Assurance Training (QA) is required by the Ohio Department of Agriculture (ODA) for all livestock producers. This inclu ...

  10. Food Preservation: Preserving Food With Less Sugar

    https://ohioline.osu.edu/factsheet/hyg-5359

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