CFAES Give Today
Government Affairs

College of Food, Agricultural, and Environmental Sciences

CFAES

Search results

Search results

  1. FST Special Addition Newsletter – 2022 Autumn Semester Graduation

    https://fst.osu.edu/fst-special-addition-newsletter-%E2%80%93-2022-autumn-semester-graduation

    Congratulations to our FST AU22 Graduates! Our autumn 2022 graduating students have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the opportunity t ...

  2. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design and data analytic methods commonly used in food science. Since study planning is critical to the success of any research project, this course will focus prim ...

  3. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    FDSCTE 3400 The focus of this course is description of equipment used throughout the food supply chain from harvest/assembly to preparation for consumption. After completing this course, students will recognize how equipment systems are assembled within a ...

  4. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    FDSCTE 4600 This course provides a comprehensive introduction to diverse and modern topics in Food Composition and Function. At the end of the course, students should have clear understanding of the macro-components of foods, understand basic food chemist ...

  5. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    FDSCTE 7600 Introduces students to the principles and practice of metabolomics. Metabolomics is the study of the totality of small molecules existing within a system. We will focus here on the application of metabolomics to plant, food, nutrition and heal ...

  6. 2023 "Climate &..." Webinar Series

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-01/2023-climate-webinar-series

    As we know, weather and climate impact agriculture in significant ways. Please join us for our first in a series of three webinars on January 19, 2023 from 8-9 a.m. as we explore the impacts of extreme weather and climate on diseases with Drs. Pierce Paul ...

  7. Join Us for the 2023 Precision U Webinars

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-01/join-us-2023-precision-u-webinars

    A different approach to farming is on the horizon as automated technologies are becoming available. The 2023 Precision U event will focus on “ Automating Agriculture: The Future of Farming.” The event will be online with three Zoom webinars. Topics includ ...

  8. Weather Update: A Warm and Wet Start to 2023

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-01/weather-update-warm-and-wet-start-2023

    Summary Extreme – probably the best way to describe the final couple of weeks of 2022. After running 2-5°F above the long-term average (1991-2020), winter arrived in a big way on December 23, with rain to snow and temperatures falling well below zero. Man ...

  9. Conservation Tillage Club Breakfast Series

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-01/conservation-tillage-club-breakfast-series

    The 2023 Conservation Tillage Club breakfast program series will begin on Thursday, January 12 at the Plaza Inn Restaurant in Mt. Victory. Each session will start at 7:30 am with a complimentary buffet breakfast followed by the program at 8:00 am. Other s ...

  10. Conservation Tillage Club Breakfast

    https://agcrops.osu.edu/events/conservation-tillage-club-breakfast-2

    The February 23 program will feature both Megan Burgess, District Conservationist, USDA-NRCS Hardin County and Leisha Billenstein, District Conservationist, USDA-NRCS Logan County speaking about the Farm Bill Programs available to local producers in 2023. ...

Pages