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  1. Production of Other Small Grain Species

    https://agcrops.osu.edu/node/4396

    Fertilizer recommendations for the other small grain species are provided in Tables 6-12 through 6-14. Insect control recommendations can be found in Extension Bulletin 545,  Insect Pests of Field Crops.  Table 6-12: Recommended Nitrogen for Small Grains ...

  2. Disease Management

    https://agcrops.osu.edu/node/4391

    Disease is one of the major factors limiting wheat yield and quality in Ohio and other Midwestern states. Yield losses as high as 30 to 50 percent are not uncommon in fields planted with susceptible varieties under disease-favorable conditions. Effective ...

  3. Nutrient Value of Wheat Straw

    https://agcrops.osu.edu/node/4390

    The nutrient value of wheat straw is influenced by several factors including weather, variety, and cultural practices. Thus, the most accurate value requires sending a straw sample to an analytical laboratory. However,  book value  can be used to estimate ...

  4. Mentoring: Leadership in Action

    https://extensionpubs.osu.edu/mentoring-leadership-in-action/

    Mentoring: Leadership in Action Want to help younger members gain a sense of belonging and fun? If you are 13 or older with at least two years of 4-H experience, take this project to refine your skills as a mentor. Be the one a younger member looks up to ...

  5. Dairy Calf, Heifer, and Cow Project and Record Book

    https://extensionpubs.osu.edu/dairy-calf-heifer-and-cow-project-and-record-book/

    Dairy Cattle Project and Record Book Complete this required project and record book every year a dairy calf, heifer, or cow project is taken. Learn how to raise, care for, manage, and keep records for one or more animals. Use with 127R Dairy Resource Hand ...

  6. Kitchen Boss

    https://extensionpubs.osu.edu/kitchen-boss/

    Kitchen Boss All your experience comes together in this project created for those exploring cooking as a profession or simply developing their kitchen skills. Plan, prepare, and present delicious food like the culinary boss you want to be. Focus is on coo ...

  7. Fertilization

    https://agcrops.osu.edu/node/4389

    A successful soil fertility program for wheat requires knowledge of a field’s yield potential and a recent soil test. The soil test will provide current levels of phosphorus and potassium in the soil and the soil pH. Soil pH will assist in determining the ...

  8. Amber Emmons, CCA

    https://agcrops.osu.edu/people/amber-emmons-cca

    Amber Emmons, CCA Water Quality Extension Associate herman.370@osu.edu ...

  9. Producing Wheat in 15-Inch Rows

    https://agcrops.osu.edu/node/4388

    Growers are interested in wide-row wheat production due to reductions in equipment inventory (lack of  grain drill) and to allow intercropping of soybean into wheat. Wheat row spacing work conducted during the 2012-2013 and 2013-2014 growing seasons indic ...

  10. Seeding Practices

    https://agcrops.osu.edu/node/4387

    When planting at the proper time and into soil that is not too wet, seed should be planted 1.5-inches deep. Row width should be 6 to 8 inches. Planting by bushels per acre is very inaccurate due to variability in seed size from year to year and from one v ...

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