Agronomic Crops Team Receives the CFAES Distinguished Multi-disciplinary Team Extension Award
Learn more about the Agronomic Crops Team & their efforts... ...
HCS 4998 Undergraduate research in Horticulture and Crop Science may take place in a laboratory, greenhouse, and/or field setting at The Ohio State University in Columbus, Wooster, and/or outlying branch farms. HCS 4998 should not be taken for Research wi ...
Dr. David Barker Receives the CFAES Distinguished Teacher Award
Learn more about Dr. Barker and his approach to teaching... ...
Introduction to Hydroponics
HCS 2300 This hands-on intensive course will introduce students to soilless hydroponic crop production. The course will provide basic information on key components of hydroponics, different systems adopted for different crop species, as well as ideas of i ...
Hydroponic Crop Production Lab
HCS 4301 Greenhouse laboratory course associated with the concurrent lecture course on Hydroponic Crop Production (HCS 4300 In-person or Online) will provide hands-on practices on greenhouse hydroponic crop production- leafy crops, micro-greens, tomato, a ...
Hydroponic Crop Production
HCS 4300 This course will offer students the foundational understanding of the greenhouse food crop production technologies and practices and introduction to the science behind them. Lectures will overview the history and basic principles of greenhouse cr ...
Eat Well/ Live Well
Monthly food and wellness program provided by OSU Extension Hancock County's Family and Consumer Sciences Educator and Registered Dietitian, Jennifer Little. Each month attendees will explore a different nutrition or wellness-related topic and get i ...
Phytochemicals in Human Health: Crops to the Clinic
HCS 7830 Covers the function and control of phytochemicals in plants, the function of phytochemicals in human health, delivery of phytochemicals through foods in the diet, strategies when designing studies examining foods for health, and policy and sustai ...
Metabolomics, Principles and Practice
HCS 7600 Introduces students to the principles and practice of metabolomics. Metabolomics is the study of the totality of small molecules existing within a system. We will focus here on the application of metabolomics to plant, food, nutrition and health- ...
Fabiano Colet Receives 2023 Ohio Soybean Council Scholarship
This scholarship will help Fabiano as he continues his graduate education pursuing his PhD in Agronomy under the advisement of Dr. Laura Lindsey. Learn a bit more about Fabiano + his current research focus... ...