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College of Food, Agricultural, and Environmental Sciences

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  1. EPHAC Current Openings

    https://fcs.osu.edu/programs/extension-public-health-americorps/ephac-current-openings

    Extension Public Health AmeriCorps is recruiting AmeriCorps members to serve in local communities. EPHAC members will work in a regional "hub" in collaboration with the The Ohio State University Extension office in their county.  Current Opening ...

  2. Trauma-Informed Approaches

    https://fcs.osu.edu/programs/healthy-relationships/trauma-informed-care-approach

    What is Trauma-Informed ApproachES? Becoming “trauma-informed” means recognizing that people often have many different types of trauma in their lives. People who have been traumatized need support and understanding from those around them. Often, trauma su ...

  3. Holiday food production

    https://fcs.osu.edu/events/holiday-food-production

    Join us for monthly virtual Q&A sessions regarding home-based food producers. Each webinar will briefly introduce various topics and allow time for discussion. Each monthly webinar will begin with a 5–10-minute presentation. You can listen in or ask q ...

  4. When should I reach out for help?

    https://fcs.osu.edu/events/when-should-i-reach-out-help

    Join us for monthly virtual Q&A sessions regarding home-based food producers. Each webinar will briefly introduce various topics and allow time for discussion. Each monthly webinar will begin with a 5–10-minute presentation. You can listen in or ask q ...

  5. Where can I sell my products?

    https://fcs.osu.edu/events/where-can-i-sell-my-products

    Join us for monthly virtual Q&A sessions regarding home-based food producers. Each webinar will briefly introduce various topics and allow time for discussion. Each monthly webinar will begin with a 5–10-minute presentation. You can listen in or ask q ...

  6. Who is a home baker or cottage food producer?

    https://fcs.osu.edu/events/who-home-baker-or-cottage-food-producer

    Join us for monthly virtual Q&A sessions regarding home-based food producers. Each webinar will briefly introduce various topics and allow time for discussion. Each monthly webinar will begin with a 5–10-minute presentation. You can listen in or ask q ...

  7. What foods can be home-produced?

    https://fcs.osu.edu/events/what-foods-can-be-home-produced

    Join us for monthly virtual Q&A sessions regarding home-based food producers. Each webinar will briefly introduce various topics and allow time for discussion. Each monthly webinar will begin with a 5–10-minute presentation. You can listen in or ask q ...

  8. Coshocton County Agriculture & Natural Resources Newsletter

    https://coshocton.osu.edu/program-areas/agriculture-and-natural-resources/coshocton-county-agriculture-natural-resources

    The Coshocton County Agriculture & Natural Resources Newsletter is a free e-newsletter published by Brett Kinzel, Agriculture and Natural Resources Educator Are you interested in receiving the newsletter to your email? Sign up today! Click the link ab ...

  9. NASA's Deep Space Food Challenge lands at CFAES

    https://fst.osu.edu/news/nasas-deep-space-food-challenge-lands-cfaes

    Summer is a time for students to apply what they’ve learned to internship opportunities. Did you know that three food science students are interning with  N ASA on the NASA Deep Space Food Challenge taking place on the  C FAES campus this summer? Click he ...

  10. Cicada Killer Wasp

    https://ohioline.osu.edu/factsheet/ENT-63

    ...

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