Search results
Search results
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Comprehensive Approach to Food Safety
https://ansci.osu.edu/courses/animsci-8834
ANIMSCI 8834 A comprehensive overview of food safety challenges and solutions as experienced through the food chain from farm to consumers. Demonstration of food safety system from cellular aspects though public policy. Prereq: Micrbiol 509 or equiv. Not ...
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Grantsmantship
https://ansci.osu.edu/courses/animsci-8835
ANIMSCI 8835 Capstone course for the OSUN PhD program will train students on grantsmanship skills. Prereq: Grad standing. Not open to students with credit for FdScTe 8835 or HumnNtr 8835. Cross-listed in FdScTe and HumnNtr. Graduate 1.0 Columbus Lecture A ...
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Interdisciplinary Seminar
https://ansci.osu.edu/courses/animsci-8880
ANIMSCI 8880 Discussions of current animal science research. Prereq: Grad standing, and permission of instructor. Repeatable to a maximum of 10 cr hrs. This course is graded S/U. Graduate 1.0 Columbus Animal Sciences ...
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Nutrition Seminar
https://ansci.osu.edu/courses/animsci-8882
ANIMSCI 8882 Discussions of current nutrition research. Prereq: Grad standing, and permission of instructor. Repeatable to a maximum of 10 cr hrs. This course is progress graded (S/U). Graduate 1.0 Columbus Animal Sciences ...
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OSUN Research Seminar
https://ansci.osu.edu/courses/animsci-8888
ANIMSCI 8888 Recent advances in nutrition science are presented by locally, nationally and internationally recognized scientists. Prereq: Grad standing. Not open to students with credit for FdScTe 8888 or HumnNtr 8888. Repeatable to a maximum of 5 cr hrs. ...
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Pre-Candidacy Dissertation Research
https://ansci.osu.edu/courses/animsci-8998
ANIMSCI 8998 Research for dissertation purposes for students having yet to complete the candidacy exam. Prereq: PhD Grad student standing in Animal Sciences prior to completion of candidacy exam, or permission of instructor. Repeatable. This course is gra ...
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Dissertation Research
https://ansci.osu.edu/courses/animsci-8999
ANIMSCI 8999 Research for dissertation purposes for students having completed the candidacy exam. Prereq: PhD Grad student standing in Animal Sciences and completion of candidacy exam, or permission of instructor. Repeatable. This course is graded S/U. Gr ...
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Bar-B-Que Science
https://ansci.osu.edu/courses/meatsci-2010
MEATSCI 2010 Investigating methods to prepare various meat products. Students will gain experience in matching proper cooking methods with different muscles to produce wholesome and palatable products. Students will be introduced to product sensory techni ...
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Internship in Meat Science
https://ansci.osu.edu/courses/meatsci-3191
MEATSCI 3191 Supervised preplanned employment experience and/or on-site problem solving study program. Prereq: Permission of academic advisor. Prereq or concur: FAES 3191. This course is graded S/U. Cross-listed in AnimSci. Undergraduate 2.0 Summer 2023 A ...
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Meat Animal and Carcass Evaluation
https://ansci.osu.edu/courses/meatsci-3310
MEATSCI 3310 Evaluating the factors that influence the value of meat animals and their resulting carcasses, wholesale and retail cuts in accordance with recognized grading standards; laboratory practice. Prereq: Not open to students with credit for AnimSc ...