Search results
Search results
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Animal Health I
https://ansci.osu.edu/courses/animsci-3170
ANIMSCI 3170 Provides students with an introduction to principles of animal health and emphasizes management practices that influence host-pathogen interactions. 3140 or 3140E is recommended. Prereq: 2200.01 or 2300H, and Soph standing or above. Undergrad ...
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Equine Health & Disease
https://ansci.osu.edu/courses/animsci-3171
ANIMSCI 3171 Introduction to infectious disease affecting horses with emphasis on management practices that influence host-pathogen interactions. Prereq: 2200.01 (200), 2221 (201), or 2300H (200H). Undergraduate 2.0 Spring 2023 Columbus Lecture Animal Sci ...
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Internship in Animal Sciences
https://ansci.osu.edu/courses/animsci-3191
ANIMSCI 3191 Supervised preplanned employment experience and/or on-site problem solving study program. Prereq: Permission of academic advisor. Prereq or concur: FAES 3191. This course is graded S/U. Cross-listed in MeatSci. Undergraduate 2.0 Spring 2023 S ...
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Animal Health II
https://ansci.osu.edu/courses/animsci-3270
ANIMSCI 3270 Introduction to principles of immunology and emphasis on management practices that influence host immune responses. Prereq or concur: 3170. Undergraduate 2.0 Spring 2023 Autumn 2023 Columbus Lecture Animal Sciences ...
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Livestock Selection and Evaluation
https://ansci.osu.edu/courses/animsci-3300
ANIMSCI 3300 Laboratory exercises employing current standards of animal excellence including carcass value for the selection and improvement of farm livestock. Prereq: 3100, or Jr standing or above, or permission of instructor. Not open to students with c ...
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Equine Selection and Evaluation
https://ansci.osu.edu/courses/animsci-3301
ANIMSCI 3301 Emphasis on the relationship of form to function by evaluating conformation and performance and orally defending that evaluation. Prereq: 2200.01 (200), 2221 (201), or 2300H (200H), or permission of instructor. Not open to students with credi ...
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Poultry Selection and Evaluation
https://ansci.osu.edu/courses/animsci-3306
ANIMSCI 3306 This course will provide students the opportunity to learn about the principles of poultry science; the evaluation and ranking of standard breeds of chickens; and the evaluation and grading of poultry meat and egg products. In addition, the c ...
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Dairy Cattle Selection and Evaluation
https://ansci.osu.edu/courses/animsci-3307
ANIMSCI 3307 Use of functional type traits in evaluation and selection of dairy cattle. Prereq: Soph standing or above, or permission of instructor. Not open to students with credit for 207. Undergraduate 2.0 Spring 2023 Columbus Lecture Animal Sciences ...
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Management Intensive Grazing
https://ansci.osu.edu/courses/animsci-3400
ANIMSCI 3400 Application of scientific principles of plant growth, animal nutrition and behavior to manage grazing systems for profitable, sustainable livestock enterprises. Undergraduate 2.0 Autumn 2023 Columbus Laboratory Lecture Animal Sciences ...
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Professional Development in Animal Sciences
https://ansci.osu.edu/courses/animsci-3488
ANIMSCI 3488 Participation in structured co-curricular programs leading to professional development (e.g. Academic Quadrathlon, Livestock Selection and Evaluation Teams, Dairy Challenge, etc.) or other structured programs providing experience for professi ...