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College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. Butler County Extension Closed 5/27 for Memorial Day

    https://butler.osu.edu/news/butler-county-extension-closed-527-memorial-day

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  2. Pesticide Exam

    https://coshocton.osu.edu/events/pesticide-exam

    Register online beforehand in order to take the exam at pested.osu.edu ...

  3. Beef Quality Assurance Recertification

    https://coshocton.osu.edu/events/beef-quality-assurance-recertification

    BQA recertification with Christine Gelley in Room B100 (downstairs) of the County Services Building. ...

  4. Financial Maturity: A Guide to Increasing Financial Returns From Your Woodland

    https://ohioline.osu.edu/factsheet/f-48

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  5. Crop Tree Management: A Tool to Help You Achieve Your Woodland Goals

    https://ohioline.osu.edu/factsheet/f-50

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  6. Lawn Mowing

    https://ohioline.osu.edu/factsheet/hyg-5816

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  7. Ripe Rot of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-0052

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  8. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

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  9. Developing Phosphorus and Potassium Recommendations for Field Crops

    https://ohioline.osu.edu/factsheet/agf-0515

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  10. Canning Basics

    https://coshocton.osu.edu/events/canning-basics-0

    A Canning Basics workshop will be Wednesday, August 7 from 6:00-7:30 PM at Schumaker Farms. Learn about the differences between water bath canning and pressure canning, and why it is important to use the correct process to produce safe food. Participants ...

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