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  1. Chow Line: Whole grain products on the rise (for 3/16/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-whole-grain-products-rise-31608-0

    March 6, 2008 I read that only 7 percent of Americans eat three servings of whole grains a day. Is that accurate? That's actually a more difficult question to answer than you might think. A November 2007 report from the U.S. Department of Agriculture ...

  2. Smart Stuff with Twig Walkingstick: Whole Lot of Nurdles Going On (for the Week of May 17, 2009)

    https://news-archive.cfaes.ohio-state.edu/news-release/smart-stuff-twig-walkingstick-whole-lot-nurdles-going-week-may-17-2009-0

    May 17, 2009 Q. Dear Twig: Why are we talking about nurdles? A. Well, sometimes we spill them. Q. And? A. Well, there's a lot of them. Factories make something like 250 billion pounds of nurdles a year. (Remember, nurdles are plastic pellets. They� ...

  3. OARDC Farmer's Market Is Today (8/18)

    https://news-archive.cfaes.ohio-state.edu/news-release/oardc-farmers-market-today-818-0

    August 18, 2010 WOOSTER, Ohio — The OARDC Mid-week Farmer's Market takes place today (8/18) from 3-6 p.m. in the Fisher Auditorium parking lot at the Ohio Agricultural Research and Development Center (OARDC), 1680 Madison Ave. Fresh local produce, ba ...

  4. Agronomy Field Day, South Charleston, Ohio

    https://plantpath.osu.edu/about-us/events/agronomy-field-day-south-charleston-ohio

    ...

  5. CD Weekly Wire- June 24, 2013

    https://comdev.osu.edu/osue-cd-professionals/cd-weekly-wire/2013-06-24

    AD Update: The Time is Now for Multi-State Collaboration A couple of weeks ago the North Central CD program leaders spent a day discussing how we might better meet programming needs in the region. It was the first of three scheduled face-to-face conversat ...

  6. Northeast Ohio Lawncare Seminar, OARDC Fisher Auditorium, Wooster

    https://plantpath.osu.edu/about-us/events/northeast-ohio-lawncare-seminar-oardc-fisher-auditorium-wooster

    ...

  7. Fruit and Vegetable Safety Training, OSU South Centers, Piketon

    https://plantpath.osu.edu/about-us/events/fruit-and-vegetable-safety-training-osu-south-centers-piketon

    ...

  8. A Taste of Science Tempts Buckeye Students

    https://cfaes.osu.edu/node/948

    Ohio State's Department of Food Science and Technology, in the College of Food, Agricultural, and Environmental Sciences, entices students to learn the science of food. From "Chocolate Science" to "Wine and Beer in Western Culture,&quo ...

  9. CD Weekly Wire- June 17, 2013

    https://comdev.osu.edu/osue-cd-professionals/cd-weekly-wire/2013-06-17

    AD Update: Summer Unit Meeting: Final Preparations Next week (Wednesday, June 26) the CD Unit will be meeting in Harrison County. Our day begins at 9:00 a.m. at the farm of Dick and Kaye Clay (on U.S. 22 about a mile east of the U.S. 22/S.R. 800 junction) ...

  10. Multi-Disciplinary Collaborations

    https://plantpath.osu.edu/research/multi

    USDA ARS Corn, Soybean and Wheat Quality Research Unit USDA Agricultural Research Service scientists located at OARDC- Wooster investigate issues pertaining to corn, soybean and wheat production.  USDA-ARS plant pathologists, located in Selby Hall, focus ...

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