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College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. Harvesting

    https://agcrops.osu.edu/node/4425

    Harvest date should be determined by crop maturity, not by the calendar. Plan to harvest fields with potential lodging or harvest loss problems (such as stalk rot or deer damage) first. All field shelled corn with more than 15 percent moisture must be dri ...

  2. Fertility Recommendations

    https://agcrops.osu.edu/node/4423

    A good nutrient management program is one of the keys to high yield corn production. Instituting best management techniques to ensure adequate nutrient availability throughout the growing season can pay real dividends at the end of the year and minimize t ...

  3. Making Replant Decisions

    https://agcrops.osu.edu/node/4422

    Although it is not unusual that 5 to 10 percent of planted seeds fail to establish healthy plants, additional stand losses resulting from insects, frost, hail, flooding or poor seedbed conditions may call for a decision on whether or not to replant a fiel ...

  4. Plant Populations and Seeding Rates

    https://agcrops.osu.edu/node/4421

    When corn is produced for grain in Ohio, recommended plant populations at harvest (or final stand) can range from 24,000 to 34,000+ plants per acre, depending on the hybrid and production environment. Yield response to plant population is influenced by se ...

  5. Baby Beef Club in Labor Day Parade

    https://ashland.osu.edu/events/baby-beef-club-labor-day-parade

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  6. Baby Beef Hoof Trimming

    https://ashland.osu.edu/events/baby-beef-hoof-trimming-1

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  7. Baby Beef Tour #3

    https://ashland.osu.edu/events/baby-beef-tour-3

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  8. Baby Beef Tour #2

    https://ashland.osu.edu/events/baby-beef-tour-2-2

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  9. Baby Beef Tour #1

    https://ashland.osu.edu/events/baby-beef-tour-1-0

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  10. Baby Beef Heffelfinger Meats Tour

    https://ashland.osu.edu/events/baby-beef-heffelfinger-meats-tour

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