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Food Preservation & Canning 101- 2 part workshop
https://franklin.osu.edu/events/food-preservation-canning-101-0
Join Jenny Lobb, Family and Consumer Sciences Educator, for a 2 part Food Preservation and Canning 101 workshop. Both sessions are free of charge and no registration is required. Session 1: Saturday, July 27, 2024, 10:30- 11:30 a.m. An Overview of Food ...
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Food Preservation & Canning 101- 2 part workshop
https://franklin.osu.edu/events/food-preservation-canning-101
Join Jenny Lobb, Family and Consumer Sciences Educator, for a 2 part Food Preservation and Canning 101 workshop. Both sessions are free of charge and no registration is required. Session 1: Saturday, July 27, 2024, 10:30- 11:30 a.m. An Overview of Food ...
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Managing Corn in Response to Severe Storms and Short-Term Weather Stressors
https://ohioline.osu.edu/factsheet/anr-0151
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Green Thumb Prints Newsletter
https://hancock.osu.edu/program-areas/master-gardener-volunteers/green-thumb-prints-newsletter
Monthly newsletter of the Hancock County Master Gardener Volunteers. 2024 January April July October February May August November March June September December 2023 January April July October February May August November March June September December 20 ...
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Ohio State CFAES to lead federal food waste initiative
https://cfaes.osu.edu/news/articles/ohio-state-cfaes-lead-federal-food-waste-initiative
Sherrie R. Whaley The Ohio State University will lead a $2.5 million USDA-funded effort to help reduce food loss and waste. Brian Roe, professor in the College of Food, Agricultural, and Environmental Sciences (CFAES), will manage a pilot consumer campai ...
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Cloudy waters causes African fish to develop bigger eyes
https://cfaes.osu.edu/stories/cloudy-waters-causes-african-fish-develop-bigger-eyes
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Western Ohio Cropland Values and Cash Rents 2017-18
https://ohioline.osu.edu/factsheet/aede-17-18
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Ohio Tobacco Farm Custom Rates 2010
https://ohioline.osu.edu/factsheet/AEDE-14-10
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Western Ohio Cropland Values and Cash Rents 2012-13
https://ohioline.osu.edu/factsheet/AEDE-15-13
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