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  1. The Meating: A Regional Meat Marketing and Processing Summit- VIRTUAL

    https://agnr.osu.edu/events/meating-regional-meat-marketing-and-processing-summit-virtual

    THIS CONFERENCE HAS MOVED TO A VIRTUAL FORMAT. The Ohio State University CFAES Center for Cooperatives and Farifield County Farm Bureau invite you to The Meating: A Regional Meat Marketing and Processing Summit, a gathering of livestock producers, process ...

  2. Combine Set-up Field Day

    https://agnr.osu.edu/events/combine-set-field-day

    After the difficult harvest last year, and the prevalence of volunteer corn in soybean fields this year, there is a need to re-visit proper combine setup to minimize loss during good years or bad. Join us on September 16, 1-3:30 pm as experts discuss prop ...

  3. C.O.R.N. LIVE

    https://agnr.osu.edu/events/corn-live-0

    C.O.R.N. Live is back as we anticipate the 2021 Farm Science Review. Nate Douridas, Farm Manager of the Molly Caren Ag Center, site of the Farm Science Review, will give an update on harvest as they begin to open fields for field demonstrations. He will g ...

  4. The Ag Law Harvest

    https://farmoffice.osu.edu/blog/tue-09072021-611pm/ag-law-harvest

    Blog Subscriptions ...

  5. Farm Science Review Agronomy College

    https://agnr.osu.edu/events/farm-science-review-agronomy-college

    A partnership between OABA & OSU Extension The Ohio AgriBusiness Association and Ohio State Extension will partner to hold the Farm Science Review Agronomy College on Sept. 14. The event is designed to educate agronomists, Certified Crop Advisers, cus ...

  6. Considering carbon markets? Look but don’t leap

    https://cfaes.osu.edu/news/articles/considering-carbon-markets-look-don%E2%80%99t-leap

    Alayna DeMartini Farmers would be wise to look into, but not jump into any agreements with companies to be paid for conservation measures that remove carbon from the air. That’s because the pay to farmers for those measures isn’t much right now, but it’s ...

  7. Are Ohio farmers expected to receive higher farm income in 2021?

    https://aede.osu.edu/about-us/publications/are-ohio-farmers-expected-receive-higher-farm-income-2021

    Siddhartha Bora Ani Katchova Report Friday, September 3, 2021 FarmIncomeForecast2021.pdf Farm Income Enhancement Program ...

  8. Ahmed E. Yousef named the new Virginia Hutchinson Bazler and Frank E. Bazler Chair in Food Science.

    https://cfaes.osu.edu/home/slides/ahmed-e-yousef-named-the-new-virginia-hutchinson-bazler-and-frank-e-bazler-chair-in-food

    https://cfaes.osu.edu/news/articles/35-million-gift-funds-new-cfaes-endowed-chair-in-food-science-ahmed-yousef-named_blank Image Slide Gray Marquee ...

  9. $3.5 million gift funds new CFAES endowed chair in food science; Ahmed Yousef named holder

    https://cfaes.osu.edu/news/articles/35-million-gift-funds-new-cfaes-endowed-chair-in-food-science-ahmed-yousef-named

    COLUMBUS, Ohio—Ahmed E. Yousef, Distinguished Professor of Food, Agricultural, and Environmental Sciences at The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES), has been named the college’s Virginia Hutchinson Bazl ...

  10. Connection Café: Exploring the Dimensions of Wellness

    https://pickaway.osu.edu/news/connections-caf%C3%A9-exploring-dimensions-wellness

    The Ohio State Extension Family and Consumer Sciences team has a new 4 part webinar series titled, "Exploring the Dimensions of Wellness". Sessions take place every Friday morning in Septmeber at 10:00am. The sessions are free but registration i ...

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