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1. Food Preservation: Freezing Meat, Poultry, and Game

   https://ohioline.osu.edu/factsheet/HYG-5334

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2. Food Preservation: Making and Preserving Sauerkraut

   https://ohioline.osu.edu/factsheet/hyg-5364

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3. Beef Quality Assurance

   https://coshocton.osu.edu/events/beef-quality-assurance-1

   In today’s market, it is important to take advantage of any and allopportunities to market cattle most desirable to the buyer. As of now, Wendy’s, Tyson Foods, Cargill and multiple auctions have announced requirements that cattle they buy be from BQA cert ...

4. Food Preservation: Basics for Canning Fruit

   https://ohioline.osu.edu/factsheet/hyg-5343

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5. X-Disease of Peach, Nectarine, and Cherry

   https://ohioline.osu.edu/factsheet/plpath-fru-0013

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6. Controlling Non-native Invasive Plants in Ohio’s Forests: Kudzu (Pueraria lobata)

   https://ohioline.osu.edu/factsheet/anr-0158

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7. Dine and Donate Event at BIBIBOP asian grill- Support Fairfield County Junior Leaders

   https://fairfield.osu.edu/events/dine-and-donate-event-bibibop-asian-grill-support-fairfield-county-junior-leaders

   Each month the Fairfield County 4-H Junior Leaders will be hosting a Dine to Donate Event to raise funds for their events. November's Dine and Donate will be BIBIBOP in Reynoldsburg. Help support the Fairfield County Junior Leaders 4-H Club by visiti ...

8. Fertilizer and Manure Regulations in the Lake Erie Western Basin Watershed

   https://ohioline.osu.edu/factsheet/anr-0156

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9. Pesticide Use in Schools

   https://ohioline.osu.edu/factsheet/anr-0155

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10. Growing Aronia (Aronia melanocarpa) in Ohio

    https://ohioline.osu.edu/factsheet/anr-0157

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