Food Supply-Chain Equipment Operations
AGSYSMT 3400 The focus of this course is description of equipment used throughout the food supply chain from harvest/assembly to preparation for consumption. After completing this course, students will recognize how equipment systems are assembled within ...
OSU USDA research meeting
Room 100 (Wooster) OSU USDA research meeting, Dr. Jeon Tuesday, March 21, 2023- 9:00am to 11:00am ...
FMG Consultant Meeting
Room 100 (Wooster) Martha Bollinger/Anthony Smith.8452 Monday, March 13, 2023- 8:00am to 10:00am ...
Sun Safety Workshop
245 Dee Jepsen Wednesday, April 12, 2023- 12:30pm to 5:00pm ...
219 Kathleen Fast Thursday, March 9, 2023- 2:30pm to 3:30pm ...
202 Kathleen Fast Repeats every 2 weeks every Thursday until Fri Apr 21 2023. Thursday, March 23, 2023- 2:30pm to 3:30pm Thursday, April 6, 2023- 2:30pm to 3:30pm Thursday, April 20, 2023- 2:30pm to 3:30pm ...
219 Laura Alvarez Wednesday, March 8, 2023- 8:45am to 9:30am ...
245 Asmita Murumkar Monday, March 20, 2023- 12:00pm to 2:00pm ...
Peter Ling- Class and Student Meeting
202 Peter Ling Wednesday, March 8, 2023- 12:45pm to 3:30pm ...
Precision Livestock Seminar Barbara Roqueto Dos Reis
200 (Wooster) Michelle Milligan, zoom from 219 FABE Columbus contact person Tuesday, March 21, 2023- 8:00am to 3:30pm ...