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College of Food, Agricultural, and Environmental Sciences

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  1. Cloverbud Information

    https://butler.osu.edu/node/2866

    Cloverbud Veggie-Fruit Car Race ...

  2. Allen Co Outlook and Agronomy Day

    https://allen.osu.edu/news/allen-co-outlook-and-agronomy-day

    Call to reserve your spot for our Agronomy Day. Click HERE for a schedule of the topics and speakers. Cost is $15. Breakfast will be provided and a full lunch catered by The Old Barn Out Back. Please call 419-879-9108 for more information. ...

  3. Ag Outlook and Agronomy Day

    https://allen.osu.edu/program-areas/agriculture-and-natural-resources/ag-outlook-and-agronomy-day

    Allen County Ag Outlook and Agronomy Day will be held on February 7th at the Allen Co Fairgrounds.  ...

  4. Nic Baumer

    https://allen.osu.edu/people/nic-baumer

    Agriculture and Natural Resources baumer.15@osu.edu 419-879-9108 ...

  5. "Blast Off!" Active Parenting Virtual Classes

    https://wayne.osu.edu/news/blast-active-parenting-virtual-classes

    Active Parenting Ages 5-12. begins January 9-12 ...

  6. Gifts From the Kitchen

    https://wayne.osu.edu/news/gifts-kitchen

    Sometimes the best gifts are the simplest. Take for instance, the goodness you can easily pack in a jar and top it with a piece of colorful material and a ribbon. ...

  7. Mulch & More Newsletters

    https://butler.osu.edu/program-areas/master-gardener-volunteers/mulch-more-newsletters

    2022 January 2022 March 2022 May 2022 July 2022 September 2022 November 2022   ...

  8. Office Closed Dec 23- Jan 2

    https://wayne.osu.edu/news/office-closed-dec-23-jan-2

    Have a happy, healthy holiday! ...

  9. Houseplant for Christmas? Here's How To Keep It Happy

    https://wayne.osu.edu/news/houseplant-christmas-heres-how-keep-it-happy

    A lot of people enjoy having plants in their homes but are always worried about how to take care of them ...

  10. How To Handle Holiday Ham

    https://wayne.osu.edu/news/how-handle-holiday-ham

    Hams are served during the winter holidays more than any other time of year, according to the U.S. Department of Agriculture. It’s easy to prepare and serve, but must be handled in a way to prevent foodborne illness. ...

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