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College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. Using the Tree Measuring Stick

    https://ohioline.osu.edu/factsheet/F-62

    ...

  2. Taylor Dill

    https://hcs.osu.edu/our-people/taylor-dill

    Taylor Dill PhD (Lindsey, L.) dill.138@osu.edu Columbus More info coming soon! Research Focus: More info coming soon! Why OSU? More info coming soon!- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  3. Extension Educators Coordinator 2 Position Open In Hamilton County

    https://butler.osu.edu/news/extension-educators-coordinator-2-position-open-hamilton-county

    EFNEP (Expanded Food and Nutrition Education Program) has a position for 40 hours/week in Hamilton County (Cincinnati, OH) for Extension Educators Coordinator 2 – Hamilton County. Applications can be submitted by going to hr.osu.edu/careers/ and searching ...

  4. Forms + Resources

    https://hcs.osu.edu/graduate-0/forms-resources

    Forms for currently enrolled Graduate Students:   MS Course Program View Here   PhD Course Program View Here   Grad Progress Report Grad Progress Report- Student Grad Progress Report- Advisor   Additional Resources for Forms Need help with forms related t ...

  5. Food Preservation: Freezing Fruits

    https://ohioline.osu.edu/factsheet/HYG-5349

    ...

  6. Master Gardener Project Calendar

    https://butler.osu.edu/program-areas/master-gardener-volunteers/master-gardener-project-calendar

    2024 Master Gardener Projects Click the links below to see each monthly schedule of Master Gardener Projects March 2024 April 2024 May 2024 June 2024 July 2024 August 2024 September 2024 October 2024 Contact List for Project Leaders   ...

  7. Emeritus Faculty

    https://hcs.osu.edu/our-people/emeritus-faculty-0

    Thank you to our Emeritus Faculty for the impactful contributions they've made over the years for our department. We wish them the best in their next chapter! NAME | Years at OSU | Area of Expertise Doug Doohan: 1998-2023   Weed Management Mark Loux: ...

  8. Dining with Diabetes

    https://coshocton.osu.edu/events/dining-diabetes-6

    Second and third classes of series at this location ...

  9. Canning Basics

    https://coshocton.osu.edu/events/canning-basics-0

    Learn the basics of boiling water bath canning and pressure canning.  ...

  10. Freeze Drying Workshop

    https://coshocton.osu.edu/events/freeze-drying-workshop

    Learn the basics of freeze drying. We'll talk about equipment, logistics, and taste some freeze dried foods. ...

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