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College of Food, Agricultural, and Environmental Sciences

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  1. NSCW Intermediate Goals

    https://agnr.osu.edu/programs/natural-resources-environmental/nutrient-stewardship-cleaner-water/nscw-intermediate-goals

    Intermediate Goals (1-2 years) of the Signature Program: Conduct cooperative on farm and field trials for BMP of application method, timing and nutrient rates. Adoption of soil testing and utilization of Tri-state fertilizer recommendations for agronomic ...

  2. NSCW Integral Parts

    https://agnr.osu.edu/programs/natural-resources-environmental/nutrient-stewardship-cleaner-water/nscw-integral-parts

    Nutrient Stewardship for Cleaner Water has five integral parts: Verification and development of best management practices for application and timing to limit soluble nutrient loss Verification/adjustment of the Tri-state Fertility Guide rates for crop pro ...

  3. APS Workshop Agenda

    https://students.cfaes.ohio-state.edu/node/1567

    APS Workshop Agenda ...

  4. Alumni News

    https://students.cfaes.ohio-state.edu/alumni/alumni-news

      Happening now: Fallfest registration and nominations for alumni awards! ...

  5. Alumni Board

    https://students.cfaes.ohio-state.edu/alumni/alumni-board

    The College of Food, Agricultural, and Environmental Sciences Alumni Board is here to represent the voice of all alumni of the college, and serve as a resource for all relations between college alumni and the OSU Alumni Society.   The 2015-2016 CFAES Alum ...

  6. Results

    https://students.cfaes.ohio-state.edu/node/1562

    CATEGORY 1ST PLACE 2ND PLACE Animal Sciences- Animal Health Esther Lee Danielle Coleman Animal Sciences- Nutrition Kate Meizlish Carter Wallinger Food Science Olivia Geoghegan   Social Sciences Laura Kington   Environmental and Plant Sciences Ben Rubinoff ...

  7. Calculate Your GPA

    https://students.cfaes.ohio-state.edu/node/936

    It is essential for you to know how to calculate your term GPA and your Cumulative GPA (CGPA). In order to set academic goals, which help lead to success, it is important to understand how success is measured.  Ohio State, like most universities, is on th ...

  8. Maple Resources

    https://agnr.osu.edu/specialty-crop-business/maple-syrup/maple-resources

    Maple Fact Sheets Maple Producers Associations Maple Production Maple Publications Maple Research Centers Maple Fact Sheets Hobby Maple Syrup Production Maple Candy & Other Confections Maple Syrup Fact Sheet with Sample Label (ODA) Keeping Lead Out of ...

  9. Maple Facts

    https://agnr.osu.edu/specialty-crop-business/maple-syrup/maple-facts

    Ohio Maple Facts: 4th Largest Producing State in the United States Produce 100,000 Gallons Annually 5 Million Dollar Industry to Ohio’s Economy Approximately 900 Producers Typical Production Information Typical Production Information 5-45 gallons of sap 1 ...

  10. About Maple

    https://agnr.osu.edu/specialty-crop-business/maple-syrup/about-maple

    The commercial production of maple products in North America occurs primarily in the northeastern United States and southeastern Canada. This is the geographic area of greatest abundance of sugar maple (Acer saccharum) and black maple (Acer nigrum), the t ...

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