An Identity in Crisis: The Impact of a Single Decision
What happens when one decision changes every aspect of your life and makes you question your core identities? Courtney Johnson, Chief Program and Education Officer, from the Ohio State University Office of Institutional Equity, will discuss some of the ch ...
The Language of Inclusion: Pronouns and Other Gendered Words
Pronouns are tools for effective and efficient communication, and their intentional or unintentional misuse can cause confusion and harm. Using gender-affirming pronouns and avoiding unnecessary use of other gendered words is essential to creating spaces ...
Fruit and Vegetable Team
Name Position Contact Information Specialty Frank Becker Extension Educator, Wayne County email@example.com (330) 264-8722 General Fruit and Vegetables Greenhouse Lee Beers Extension Educator, Trumbull County firstname.lastname@example.org (330) 638-6783 Blueberries P ...
Food Preservation Webinar Series
Tuesdays from 12-12:30 p.m. EDT Are you interested in learning about food preservation? Join us for these free webinars hosted by Ohio State University Extension Family and Consumer Sciences. To register, click the following link: go.osu.edu/2023foodpres ...
EFNEP Program EFNEP is free to the participants and agencies. This program is offered as a series of lessons in a curriculum designed to teach families with children and young adults about USDA dietary recommendations using an interactive approach. Each ...
Wasting food is wasting money. Here’s how to keep food fresh and throw away less cash- Saving You Money
By Sean McDonnell, cleveland.com — With rising prices and tight budgets, it pays to look for cheaper groceries. But if the lettuce you bought spoils in the back of the fridge, it (and the money you paid for it) might be going in the trash can. It doesn ...
Food Preservation News Release [DOC] Bookmark [PDF] Food Preservation Resources Handout [PDF] Food Preservation Fact sheets Canning problem solving questions [PDF ] Contacts Email Office Phone Treva Williams email@example.com 740-354-7879 Chris Kendle ...
About one-third of the food Americans buy is wasted
U.S. consumers waste a lot of food year-round – about one-third of all purchased food. That’s equivalent to 1,250 calories per person per day, or US$1,500 worth of groceries for a four-person household each year, an estimate that doesn’t include recent ...
Diversity, Equity, Inclusion, and Student Success Current conversations challenge us to a higher level. You want to… Be seen Be heard You each come to the college from a unique and special place; from across the country or across the globe, you are always ...
OSU Extension Online Homebuyer Education Program
Buying a home can be complicated, but we're here to help. This self-paced homebuyer education program prepares you for each step of the process. In just 4 hours, you will be better prepared to ask questions, make decisions and advocate for yourself d ...