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College of Food, Agricultural, and Environmental Sciences

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  1. Quality Assurance with Dairy Beef Feeder Committee

    https://columbiana.osu.edu/events/quality-assurance-dairy-beef-feeder-committee

    Quality Assurance Training in conjunction with the Dairy Beef Feeder Committe. The Dairy Beef Feeder Committee will have a clinic on this same date. Please check the Columbiana County Junior Fair Website for times of the clinic.  ...

  2. 2023 Quality Assurance Dates

    https://columbiana.osu.edu/news/2023-quality-assurance-dates

    The 2023 Quality Assurance dates have been posted. Youth who are planning to exhibit at the Columbiana County fair must attend one Quality Assurance Training or take the test to test out. You can find the information on our website under the Quality Assur ...

  3. Role of Food Science in Human Health

    https://fst.osu.edu/courses/fdscte-2300

    FDSCTE 2300 This course explores the role of food in an individual's health by addressing mainstream controversies. Students will have an understanding of food supply chain, food components, food safety, food processing, food additives, labeling, foo ...

  4. FCS Meeting

    https://champaign.osu.edu/events/fcs-meeting

    ...

  5. Physical Principles in Food Processes

    https://fst.osu.edu/courses/fdscte-3450-0

    FDSCTE 3450 Food physico-chemical properties are critical in processes involving the handling, processing, preserving, packaging, storing, and distribution of food. They determine food quality and impact nutritional properties and safety. After completing ...

  6. Sustainability of the Food Supply Chain

    https://fst.osu.edu/courses/fdscte-340001

    FDSCTE 3400.01 Sustainability of the food supply chain depends on the efficiency of transforming raw food materials into consumer food products. This course introduces key operations in each sector of the supply chain along with sustainability parameters, ...

  7. Caffeine Science

    https://fst.osu.edu/courses/fdscte-1150

    FDSCTE 1150 Explore the science of caffeine and production of caffeinated products, how it affects the human body along with a study of the historical importance of some of today's most popular caffeine sources. Undergraduate 1.0 FDSCTE 1150 SP 23 7w ...

  8. Blast off!

    https://darke.osu.edu/news/blast-3

    Next Scheduled Active Parenting Workshop: Ages 5-12 Jan 9, 10, 11, 12 (2023):    Time: 12:30-2:30pm During these 4 session virtual workshops, we use Active Parenting curriculum to introduce you to tools that may help you to raise responsible, confident ch ...

  9. Tai Chi for Beginners Team Earns Distinguished Team-Teaching Award

    https://darke.osu.edu/news/tai-chi-beginners-team-earns-distinguished-team-teaching-award

    Ohio –Dr. Scammahorn, FCS Educator, Darke County; Ken Stewart, FCS Educator, Monroe County; Lorrissa Dunfee, FCS Educator, Belmont County (Standing); Rae Baker, Healthy Relationships State Specialist, and Misty Harmon, FCS Educator, Pike County (seated) w ...

  10. December 2022 Department Highlights

    https://fst.osu.edu/december-2022-department-highlights

    Congratulations to Dr. Luis Rodriguez-Saona on being named a CFAES Distinguished Professor. The title of Distinguished Professor of Food, Agricultural, and Environmental Sciences honors colleagues at the rank of Professor who have excelled in teaching, re ...

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