Search results
Search results
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Agricultural Land Lost to Development
https://aede.osu.edu/news/agricultural-land-lost-development
The new 2022 Census of Agriculture data shows the number of farms in Ohio declined by 2.3% and in land in farms declined by 6.4% between 2002 and 2022. One number that is concerning to agricultural stakeholders in Ohio is the loss of 931,089 acres in lan ...
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Urban Fruit Tree Pruning Clinic
https://mahoning.osu.edu/events/urban-fruit-tree-pruning-clinic
Learn how to prune fruit trees and how to work with other fruit crops in an urban setting. The class will be held rain or shine. Dress for outdoor activities (rugged shoes or boots). Bring a lawn chair if you would like a seat. We will have home fruit ...
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Junior Chef
UPDATES COMING SOON! For more information, please contact the Pickaway County Extension Office at (740)-474-7534. ...
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Celebrate Your Plate
Celebrate Your Plate Celebrate Your Plate is here to help Ohioans lead healthier lives by eating more fruits and vegetables. It's an initiative of the Ohio Supplemental Nutrition Assistance Program- Education (SNAP-Ed). SNAP-Ed helps low-income peop ...
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Teen Cooking Program
UPDATES COMING SOON! For more information, please contact the Pickaway County Extension Office at (740)-474-7534. ...
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Lactose Free Recipes and Resources
UPDATES AND RECIPES COMING SOON! For more information, please contact the Pickaway County Extension Office at (740)-474-7534. ...
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Take Charge of Your Diabetes
MORE INFORMATION AND UPDATES COMING SOON! Please contact the Pickaway County OSU Extension Office at (740)-474-7534. ...
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Beyond the Kitchen
Register Today! Dining with Diabetes: Beyond the Kitchen is a FREE online course created by OSU Extension Family and Consumer Sciences. This online course goes “beyond the kitchen” to discuss making healthy choices when eating at restaurants, grocery ...
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Dining with Diabetes
Dining with Diabetes is a series of four classes conducted by Ohio State University Extension Family and Consumer Sciences and community health partners. The program includes: Live cooking demonstrations Menu planning Diabetes management Carbohydrate-coun ...
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Request Transfer Credit Evaluation
https://students.cfaes.ohio-state.edu/transfercreditevaluation
This page provides information for prospective and current students who have already completed courses related to Food, Agricultur al, and Environmental Sciences at another institution or current Ohio State students who are seeking pre-evaluation to take ...