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College of Food, Agricultural, and Environmental Sciences

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  1. Goat & Poultry Ambassador Interviews

    https://champaign.osu.edu/events/goat-poultry-ambassador-interviews

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  2. Poultry Pollurum Testing

    https://champaign.osu.edu/events/poultry-pollurum-testing

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  3. Beginner's Guide to Grant Writing

    https://comdev.osu.edu/programs/community-planning/beginners-guide-grant-writing

    OSU Extension Community Development Hosts Beginner’s Guide to Grant Writing Course The 2-day Beginner’s Guide to Grant Writing Course covers what to do before you write a grant; organizational mission and structure; components of a grant proposal; finding ...

  4. 2024 Fabric Frenzy

    https://mahoning.osu.edu/events/2024-fabric-frenzy-0

    The Ohio State University Mahoning Country Extension Office will be hosting their 5 th  Annual Fabric Frenzy on Tuesday, May 21 st  and Wednesday, 22 nd  , from 8 a.m. – 7 p.m. This event is open to the public and is located at the Extension Office at 490 ...

  5. 2024 Fabric Frenzy!

    https://mahoning.osu.edu/events/2024-fabric-frenzy

    The Ohio State University Mahoning Country Extension Office will be hosting their 5 th  Annual Fabric Frenzy on Tuesday, May 21 st  and Wednesday, 22 nd  , from 8 a.m. – 7 p.m. This event is open to the public and is located at the Extension Office at 490 ...

  6. The Outdoor Recreation Economy and Cooperative Extension

    https://comdev.osu.edu/news/outdoor-recreation-economy-and-cooperative-extension

    An opportunity to address a growing need in the nation’s communities Published on April 9, 2024 and written by Xinyi Qian, University of Minnesota Tourism Center; Ann Savage, North Carolina State University; Gwynn Stewart, The Ohio State University Extens ...

  7. ServSafe Manager's Certification- Day 2

    https://mahoning.osu.edu/events/servsafe-managers-certification-day-2

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. Upon successful completion of the course and exam, participants receive a Certificate of ...

  8. ServSafe Manager's Certification- Day 1

    https://mahoning.osu.edu/events/servsafe-managers-certification-day-1

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. Upon successful completion of the course and exam, participants receive a Certificate of ...

  9. Judgings and Contests

    https://mahoning.osu.edu/4-H/judgings-and-contests

    2024 4-H Cooking Challenge Elimination Rounds are held at the OSU Extension Office, 490 S. Broad St., Canfield 44406 Monday, July 15, 2024 at 6:30pm Tuesday, August 6, 2024 at 6:30pm Tuesday, August 13, 2024 at 6:30pm Final Round at the Canfield Fair on S ...

  10. 4-H Animal Projects

    https://champaign.osu.edu/program-areas/4-h-youth-development/4-h-animal-projects

    Scroll Down For Each Specie Information     General Livestock Information 4-H Online Enrollment  4-H Online Animal Project Entry Help Sheet     Instructions for Entering Animals in Fair Entry (Revised!) Instructions for Selecting Shows & Classes in Fa ...

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