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College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. Environmental and Natural Resources Economics

    https://aede.osu.edu/courses/aedecon-4310-6

    AEDECON 4310 This introductory course in environmental and natural resource economics provides an economic perspective to analyze contemporary issues in environmental protection and natural resource management. Prereq: 2001 or Econ 2001. Undergraduate 3.0 ...

  2. Feast or Famine: The Global Business of Food

    https://aede.osu.edu/courses/aedecon-2580-6

    AEDECON 2580 Global and regional trends in food consumption and production are surveyed. Trade, technological change, and other responses to food scarcity are analyzed. Prereq: Not open to students with credit for 280 or 335 or IntStds 2580 (280). GE soc ...

  3. Food, Population, and the Environment

    https://aede.osu.edu/courses/aedecon-459701-6

    AEDECON 4597.01 Issues related to world-wide population increases, food production, and associated environmental stress; policy options for lessening these concerns, especially in low-income countries. Prereq: Jr or Sr standing. Not open to students with ...

  4. Carcass Review

    https://auglaize.osu.edu/events/carcass-review-4

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  5. Carteens

    https://auglaize.osu.edu/events/carteens-54

    Please plan on arriving early for check in ...

  6. Fair Work Day

    https://auglaize.osu.edu/events/fair-work-day-16

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  7. Fair Clean Up

    https://auglaize.osu.edu/events/fair-clean-0

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  8. Auglaize County Fair

    https://auglaize.osu.edu/events/auglaize-county-fair-6

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  9. Junior Fair Board

    https://auglaize.osu.edu/events/junior-fair-board-23

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  10. Fair Work Day

    https://auglaize.osu.edu/events/fair-work-day-15

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