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College of Food, Agricultural, and Environmental Sciences

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  1. Dissertation Research, Pre-Candidacy PhD

    https://fst.osu.edu/courses/fdscte-8998

    FDSCTE 8998 Research for PhD dissertation purposes only. Research may take place in laboratory and/or field resources at The Ohio State University in Columbus, Wooster and other associated research areas as determined by student and instructor. Research m ...

  2. Group Studies

    https://fst.osu.edu/courses/fdscte-4194

    FDSCTE 4194 Group studies on selected topics in food science and nutrition. Prereq: Permission of instructor. Not open to students with credit for 494. Undergraduate 1.0 In Person Food Science and Technology ...

  3. Individual Studies

    https://fst.osu.edu/courses/fdscte-2193

    FDSCTE 2193 Individual study course to permit undergraduate students to explore in-depth selected areas of food science and nutrition. Prereq: GPA 2.5 or above, and permission of instructor. Repeatable to a maximum of 6 cr hrs or 2 completions. This cours ...

  4. Physical Principles in Food Processes

    https://fst.osu.edu/courses/fdscte-3450

    FDSCTE 3450 Food physico-chemical properties are critical in processes involving the handling, processing, preserving, packaging, storing, and distribution of food. They determine food quality and impact nutritional properties and safety. After completing ...

  5. Precision Agriculture Tools for On-Farm Research

    https://ohioline.osu.edu/factsheet/fabe-558

    ...

  6. FREE Online Workshop- Generation RX

    https://darke.osu.edu/news/free-online-workshop-generation-rx

    GENERATION RX Friday, May 20- 10:00-11:00am Held via Zoom The Generation Rx: Safe Medication Practices for Better Health toolkit is designed to offer helpful information about appropriate medication use for older adults. Medications help us live longer an ...

  7. Food Preservation Webinar series

    https://darke.osu.edu/news/food-preservation-webinar-series

    Food Preservation Webinar Series- Tuesdays 4-5 PM EST Register to participate in this free webinar series at https://go.osu.edu/2022foodpreservationwebinarseries May May 3: Asparagus and Peas May 17: Berries and Strawberries May 31: Onions and Herbs June ...

  8. 2022 Lori Williams Memorial 4-H Scholarship

    https://darke.osu.edu/program-areas/4-h-youth-development/2022-lori-williams-memorial-4-h-scholarship

    Current 4-H members who are graduating from high school with the Class of '22 are invited to apply for the Lori Williams Memorial 4-H Scholarship.  Applicants must be planning to further their education at any two- or four-year college, trade school, ...

  9. 2022 4-H Project Presentation and Evaluation Day

    https://darke.osu.edu/program-areas/4-h-youth-development/2022-4-h-project-presentation-and-evaluation-day

    Darke County 4-H members enrolled in non-livestock projects are invited to attend Project Presentation and Evaluation Day on Friday, July 8, 9:00am to 3:00pm at Radiant Lighthouse, 5256 Sebring Warner Road, Greenville.  What is Project Presentation Day?  ...

  10. Lauren Burner-Kitzler

    https://hancock.osu.edu/people/lauren-burner-kitzler

    4-H Educator burner-kitzler.1@osu.edu OSU Extension Hancock County 567-525-7223 Lauren has been a lifelong resident of Hancock County where she was a graduate of Liberty-Benton High School. She then obtained an Associate’s of Science Degree and a bachelor ...

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