Search results
Search results
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University of Illinois Dairy Farm Position
https://ansci.osu.edu/may-1st-2023-april-24th-2023/university-illinois-dairy-farm-position
The University of Illinois is hiring a Research Specialist in Agriculture to help manage the university dairy farm! See link below if interested. https://illinois.csod.com/ux/ats/careersite/1/home/requisition/3829?c=illinois ...
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ODA Position Opening
https://ansci.osu.edu/april-24th-2023/oda-position-opening
The Ohio Department of Agriculture is currently accepting applications for the following position: Dairy Farm Inspector- PN 20040207- Dairy Division, headquartered in Coshocton or Holmes County, deadline is Thursday, April 27, 2023. The posting is accessi ...
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Ruminants, Horses, Poultry, and Pigs
https://ansci.osu.edu/news/ruminants-horses-poultry-and-pigs
Ruminants, Horses, Poultry, and Pigs – Oh My! How a new Multispecies Animal Learning Center (MALC) will expand the visibility of food production animals and advance animal agriculture. ...
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Agribusiness Finance Applications
https://aede.osu.edu/courses/aedecon-4104
AEDECON 4104 The course covers financial concepts such as financial statements, time value of money, and capital budgeting as they apply to farm businesses and agribusinesses. Real life examples and in-course exercises are used including farm financial st ...
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Emerging Issues in Agribusiness and Applied Economics
https://aede.osu.edu/courses/aedecon-3300
AEDECON 3300 This course familiarizes students with emerging domestic and international issues relevant to professionals in agribusiness through the lens of applied economics, while improving their teamwork and communications skills. Prereq: Jr standing. ...
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Grain Merchandising
https://aede.osu.edu/courses/aedecon-3124
AEDECON 3124 Students will learn the principles and practices involved in grain and feed marketing and the theory of grain pricing through the economics of agricultural markets. Prereq: Math 1130 or 1148. Prereq or concur: AEDEcon 3113 or 3114. Undergradu ...
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Pet Food Production- From Concept to Consumer
https://ansci.osu.edu/courses/animsci-4035
ANIMSCI 4035 The scientific principles and physical process of producing pet food, from concept through manufacture to reaching the consumer, while building on animal physiology and nutrition foundations. This course provides in person lectures, field tri ...
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Introduction to Animal Welfare
https://ansci.osu.edu/courses/animsci-3180
ANIMSCI 3180 This course promotes an understanding of the historical, philosophical, and scientific developments that have led to our current understanding of animal welfare and its assessment. Undergraduate 2.0 Spring 2023 Columbus Lecture Animal Science ...
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Animal Nutrition Laboratory
https://ansci.osu.edu/courses/animsci-3430
ANIMSCI 3430 A study of the chemical composition of feedstuffs and the application toward providing optimal nutrition to managed animals. Prereq: 2200.01 or 2300H, and 2200.02 or AnmlTec 2200.02T. Prereq or concur: 3130. Not open to students with credit f ...
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Animal Laboratory Research Methods
https://ansci.osu.edu/courses/animsci-3420
ANIMSCI 3420 Laboratory format demonstrating the applications of animal research. Students will perform experiments using common research techniques associated with food animals, including experimental designs, commonly used laboratory techniques includin ...