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College of Food, Agricultural, and Environmental Sciences

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  1. County Director Assessment Center

    https://extension.osu.edu/events/county-director-assessment-center

    ...

  2. Food Hub Development

    https://southcenters.osu.edu/marketing/product/local-and-regional-food/collaborative-approaches-for-food-entrepreneur-developme-2

    Food Hub Development Based on the proven success of Spain’s Mondragon Worker-Owner Cooperative Corporation, the mission of Our Harvest Cooperative Food Hub is to develop systems to train and support growers and to develop cooperative owned and operated in ...

  3. Workforce Development: Apprenticeship

    https://southcenters.osu.edu/marketing/product/local-and-regional-food/collaborative-approaches-for-food-entrepreneur-developme-1

    Workforce Development: Apprenticeship Expanding access to nutritious homegrown food is important to the health of consumers, helps in job creation and also improving our rural economy.  While $29 billion was estimated to be spent on food by Ohio consumers ...

  4. Knowledge and Community Development

    https://southcenters.osu.edu/marketing/product/local-and-regional-food/collaborative-approaches-for-food-entrepreneur-developme-0

    Knowledge and Community Development A plan was developed to cultivate community through food-related education and economic development, including business start-ups, employment and investment. Project Goals Help a central Ohio neighborhood transition fro ...

  5. Collaborative Approaches for Food Entrepreneur Development

    https://southcenters.osu.edu/marketing/product/local-and-regional-food/collaborative-approaches-for-food-entrepreneur-development

    Collaborative Approaches for Food Entrepreneur Development Food touches everything and is the foundation of every economy (Counihan & Van Esterik, 2013). While $29 billion was spent on food by Ohio consumers in 2011, about $26 billion (89%) of the foo ...

  6. Fashion and Nutrition Board Meeting

    https://fairfield.osu.edu/events/fashion-and-nutrition-board-meeting-1

    We will hear from American Eagle manager about clothing styles to fit your figure and about the clothing business. Bring a couple dollars for a pretzel at Auntie Anne’s (or a snack from the mall food court) and we’ll have a short business meeting. Parents ...

  7. Home Grown Rabbit Intent Form Due

    https://fairfield.osu.edu/events/home-grown-rabbit-intent-form-due

    All members intending to grow their own rabbits for projects must have the Home Grown Rabbit Intent form turned into the Extension Office by 4 pm.  The form is found in the May section of the Advisors Red Book or by clicking the link highlighted. ...

  8. Cover Crops Can Serve Corn Nitrogen Needs in Continous No-Till

    https://southcenters.osu.edu/news/cover-crops-can-serve-corn-nitrogen-needs-in-continous-no-till

    PIKETON, Ohio – Cover crops incorporated into a continuous no-till field crop rotation can produce enough nitrogen to complement, or in some cases, replace corn nitrogen fertilizer applications, according to long-term Ohio State University Extension resea ...

  9. Good Agricultural Practices (GAPs) Class

    https://fairfield.osu.edu/events/good-agricultural-practices-gaps-class-0

    The Ohio State University Fruit and Vegetable Safety Team will be presenting a class on Good Agricultural Practices or 'GAPs' to educate growers about on-farm produce safety. This class will be presented without the use of 'technology.' ...

  10. NACDEP Annual Meeting

    https://extension.osu.edu/events/nacdep-annual-meeting

    National Association of Community Development Extension Professionals More information is available online. ...

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