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Search results
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Master of Applied Economics Job Market Panel
https://aede.osu.edu/news/master-applied-economics-job-market-panel
By: Miles Baker On February 22, 2023, the Masters of Applied Economics program hosted their annual job market panel. This panel is meant for students in the masters program to meet and ask questions to potential employers, and past employers. Every year t ...
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Weather Update: Transitioning to Spring: Will Spring-like Weather Continue?
Summary Not to be outdone by January, February temperatures have been much above normal as well. Figure 1 shows that much of the state will end the month with temperatures about 5-10°F above the long-term average (1991-2020). Locations such as Dayton and ...
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Production of Other Small Grain Species
https://agcrops.osu.edu/node/4396
Fertilizer recommendations for the other small grain species are provided in Tables 6-12 through 6-14. Insect control recommendations can be found in Extension Bulletin 545, Insect Pests of Field Crops. Table 6-12: Recommended Nitrogen for Small Grains ...
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Agribusiness Finance Applications
https://aede.osu.edu/courses/aedecon-4104
AEDECON 4104 The course covers financial concepts such as financial statements, time value of money, and capital budgeting as they apply to farm businesses and agribusinesses. Real life examples and in-course exercises are used including farm financial st ...
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Emerging Issues in Agribusiness and Applied Economics
https://aede.osu.edu/courses/aedecon-3300
AEDECON 3300 This course familiarizes students with emerging domestic and international issues relevant to professionals in agribusiness through the lens of applied economics, while improving their teamwork and communications skills. Prereq: Jr standing. ...
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Grain Merchandising
https://aede.osu.edu/courses/aedecon-3124
AEDECON 3124 Students will learn the principles and practices involved in grain and feed marketing and the theory of grain pricing through the economics of agricultural markets. Prereq: Math 1130 or 1148. Prereq or concur: AEDEcon 3113 or 3114. Undergradu ...
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Disease Management
https://agcrops.osu.edu/node/4391
Disease is one of the major factors limiting wheat yield and quality in Ohio and other Midwestern states. Yield losses as high as 30 to 50 percent are not uncommon in fields planted with susceptible varieties under disease-favorable conditions. Effective ...
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Nutrient Value of Wheat Straw
https://agcrops.osu.edu/node/4390
The nutrient value of wheat straw is influenced by several factors including weather, variety, and cultural practices. Thus, the most accurate value requires sending a straw sample to an analytical laboratory. However, book value can be used to estimate ...
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Fertilization
https://agcrops.osu.edu/node/4389
A successful soil fertility program for wheat requires knowledge of a field’s yield potential and a recent soil test. The soil test will provide current levels of phosphorus and potassium in the soil and the soil pH. Soil pH will assist in determining the ...
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Producing Wheat in 15-Inch Rows
https://agcrops.osu.edu/node/4388
Growers are interested in wide-row wheat production due to reductions in equipment inventory (lack of grain drill) and to allow intercropping of soybean into wheat. Wheat row spacing work conducted during the 2012-2013 and 2013-2014 growing seasons indic ...